
Winery Tenimenti GriecoI Costal Chardonnay
In the mouth this white wine is a with a nice freshness.
This wine generally goes well with vegetarian, appetizers and snacks or lean fish.
The I Costal Chardonnay of the Winery Tenimenti Grieco is in the top 40 of wines of Terre degli Osci.
Taste structure of the I Costal Chardonnay from the Winery Tenimenti Grieco
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the I Costal Chardonnay of Winery Tenimenti Grieco in the region of Molise is a with a nice freshness.
Food and wine pairings with I Costal Chardonnay
Pairings that work perfectly with I Costal Chardonnay
Original food and wine pairings with I Costal Chardonnay
The I Costal Chardonnay of Winery Tenimenti Grieco matches generally quite well with dishes of pasta, vegetarian or appetizers and snacks such as recipes of macaroni and cheese, quiche without pastry, courgette and blue cheese or cake with olives and bacon.
Details and technical informations about Winery Tenimenti Grieco's I Costal Chardonnay.
Discover the grape variety: Chardonnay
The white Chardonnay is a grape variety that originated in France (Burgundy). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. White Chardonnay can be found in many vineyards: South West, Burgundy, Jura, Languedoc & Roussillon, Cognac, Bordeaux, Beaujolais, Savoie & Bugey, Loire Valley, Champagne, Rhone Valley, Armagnac, Lorraine, Alsace, Provence & Corsica.
Last vintages of this wine
The best vintages of I Costal Chardonnay from Winery Tenimenti Grieco are 0
Informations about the Winery Tenimenti Grieco
The Winery Tenimenti Grieco is one of of the world's great estates. It offers 39 wines for sale in the of Terre degli Osci to come and discover on site or to buy online.
The wine region of Terre degli Osci
The wine region of Terre degli Osci is located in the region of Molise of Italy. Wineries and vineyards like the Domaine Di Majo Norante or the Domaine Di Majo Norante produce mainly wines white, red and pink. The most planted grape varieties in the region of Terre degli Osci are Cabernet-Sauvignon, Chardonnay and Aglianico, they are then used in wines in blends or as a single variety. On the nose of Terre degli Osci often reveals types of flavors of cream, non oak or tomatoes and sometimes also flavors of mint, prune or cinnamon.
The wine region of Molise
Molise is a mountainous region in South-central Italy, delegated as DOC in 1998. It is a relatively small region, especially when compared to its neighbors Abruzzo and Lazio to the North and Campania and Puglia to the south. Molise is considered an obscure region, since winemaking dates back to 500 BC, but it only gained independence as a wine region in the latter half of the 20th century. Overshadowed by its neighbor, Abruzzo, of which it was politically a Part until 1963 (Abruzzi e Molise), Molise finally got three of its own DOCs, Biferno and Pentro di Isernia, in the 1980s, then Tintilia del Molise in 2011.
The word of the wine: Velouté
Said of a wine that is soft and caressing in the mouth.














