
Winery Tenimenti d’AlessandroFontarca
In the mouth this white wine is a powerful with a nice freshness.
This wine generally goes well with vegetarian, appetizers and snacks or lean fish.
The Fontarca of the Winery Tenimenti d’Alessandro is in the top 10 of wines of Tuscany.
Taste structure of the Fontarca from the Winery Tenimenti d’Alessandro
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Fontarca of Winery Tenimenti d’Alessandro in the region of Tuscany is a powerful with a nice freshness.
Wine flavors and olphactive analysis
On the nose the Fontarca of Winery Tenimenti d’Alessandro in the region of Tuscany often reveals types of flavors of non oak, earth or microbio and sometimes also flavors of vegetal, oak or tree fruit.
Food and wine pairings with Fontarca
Pairings that work perfectly with Fontarca
Original food and wine pairings with Fontarca
The Fontarca of Winery Tenimenti d’Alessandro matches generally quite well with dishes of pasta, vegetarian or appetizers and snacks such as recipes of fish with tamarind, zucchini quiche or pan con tomate.
Details and technical informations about Winery Tenimenti d’Alessandro's Fontarca.
Discover the grape variety: Viognier
White Viognier is a grape variety that originated in France (Rhone Valley). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and grapes of small size. White Viognier can be found in many vineyards: South West, Languedoc & Roussillon, Cognac, Bordeaux, Rhone Valley, Burgundy, Jura, Champagne, Savoie & Bugey, Provence & Corsica, Loire Valley, Beaujolais.
Last vintages of this wine
The best vintages of Fontarca from Winery Tenimenti d’Alessandro are 2016, 2009, 2010, 0 and 2015.
Informations about the Winery Tenimenti d’Alessandro
The Winery Tenimenti d’Alessandro is one of of the world's greatest estates. It offers 21 wines for sale in the of Tuscany to come and discover on site or to buy online.
The wine region of Tuscany
Tuscany is one of the most famous and prolific wine regions in Europe. It is best known for its Dry red wines made from Sangiovese grapes, which dominate production. These include Chianti, Brunello di Montalcino and Vino Nobile di Montepulciano. The region's Vin Santo is also highly prized, as are its passito dessert wines, though these are produced in comparatively tiny quantities.
The word of the wine: Pinenc
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