Winery Tenimenti d’AlessandroBorgo Vecchievigne Syrah
Red wine
In the mouth this red wine is a powerful with a lot of tannins present in the mouth.
This wine generally goes well with beef, game (deer, venison) or lamb.
The Borgo Vecchievigne Syrah of the Winery Tenimenti d’Alessandro is in the top 50 of wines of Friuli-Venezia Giulia.
Taste structure of the Borgo Vecchievigne Syrah from the Winery Tenimenti d’Alessandro
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Borgo Vecchievigne Syrah of Winery Tenimenti d’Alessandro in the region of Friuli-Venezia Giulia is a powerful with a lot of tannins present in the mouth.
Food and wine pairings with Borgo Vecchievigne Syrah
Pairings that work perfectly with Borgo Vecchievigne Syrah
Original food and wine pairings with Borgo Vecchievigne Syrah
The Borgo Vecchievigne Syrah of Winery Tenimenti d’Alessandro matches generally quite well with dishes of beef, pasta or lamb such as recipes of stuffed peppers, chinese noodles with vegetables or navarin of lamb.
Details and technical informations about Winery Tenimenti d’Alessandro's Borgo Vecchievigne Syrah.
Discover the grape variety: Brun argenté
The Brun Argenté Noir is a grape variety that originated in France (Provence). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by large bunches and large grapes. The Black Silver Brown can be found in several vineyards: South West, Cognac, Bordeaux, Rhone Valley, Provence & Corsica, Languedoc & Roussillon, Loire Valley, Savoie & Bugey, Beaujolais.
Last vintages of this wine
The best vintages of Borgo Vecchievigne Syrah from Winery Tenimenti d’Alessandro are 2011, 2010, 0
Informations about the Winery Tenimenti d’Alessandro
The Winery Tenimenti d’Alessandro is one of of the world's great estates. It offers 21 wines for sale in the of Friuli-Venezia Giulia to come and discover on site or to buy online.
The wine region of Friuli-Venezia Giulia
Friuli-Venezia Giulia is an autonomous region in Italy, located in the extreme Northeast of the country, bordered by Austria and Slovenia to the north and east respectively. The eponymous wine region has four DOCGs, twelve DOCs and three PGIs and is best known for its white wine production. 77% of the region's wines are white, one of the highest proportions of any Italian region. The region's wines are distinctly different from other Italian wines in that they are made from non-traditional Grape varieties such as Sauvignon blanc, Riesling and Pinot blanc, as well as typically Italian varieties such as pinot gris and picolit.
The word of the wine: Rootstock
American vine on which a French vine is grafted. This is the consequence of the phylloxera that destroyed the vineyard at the end of the 19th century: after much trial and error, it was discovered that the "pest" spared the roots of the American vines, and the technique became widespread.
