Winery Tenimenti d’AlessandroBorgo Syrah
Red wine
In the mouth this red wine is a powerful with a nice freshness.
This wine generally goes well with poultry, beef or veal.
The Borgo Syrah of the Winery Tenimenti d’Alessandro is in the top 20 of wines of Cortona.
Taste structure of the Borgo Syrah from the Winery Tenimenti d’Alessandro
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Borgo Syrah of Winery Tenimenti d’Alessandro in the region of Tuscany is a powerful with a nice freshness.
Wine flavors and olphactive analysis
On the nose the Borgo Syrah of Winery Tenimenti d’Alessandro in the region of Tuscany often reveals types of flavors of non oak, earth or microbio and sometimes also flavors of vegetal, oak or spices.
Food and wine pairings with Borgo Syrah
Pairings that work perfectly with Borgo Syrah
Original food and wine pairings with Borgo Syrah
The Borgo Syrah of Winery Tenimenti d’Alessandro matches generally quite well with dishes of beef, lamb or veal such as recipes of beef goulash, lamb chops with figs and honey or duck breast with red fruits.
Details and technical informations about Winery Tenimenti d’Alessandro's Borgo Syrah.
Discover the grape variety: Jaoumet
Its origin is uncertain, but it is thought to have been introduced into the Agly valley by a Trappist monk in the mid-19th century. Jaoumet is practically unknown in other French table grape-producing regions, although it is listed in the Official Catalogue of Table Grape Varieties, list A1.
Last vintages of this wine
The best vintages of Borgo Syrah from Winery Tenimenti d’Alessandro are 2013, 2012, 2015, 2011 and 2010.
Informations about the Winery Tenimenti d’Alessandro
The Winery Tenimenti d’Alessandro is one of of the world's greatest estates. It offers 21 wines for sale in the of Cortona to come and discover on site or to buy online.
The wine region of Cortona
The wine region of Cortona is located in the region of Toscane of Italy. Wineries and vineyards like the Domaine Cantina Doveri or the Domaine La Braccesca produce mainly wines red, white and sweet. The most planted grape varieties in the region of Cortona are Sangiovese, Merlot and Cabernet-Sauvignon, they are then used in wines in blends or as a single variety. On the nose of Cortona often reveals types of flavors of cream, red cherry or earth and sometimes also flavors of microbio, vegetal or oak.
The wine region of Tuscany
Tuscany is one of the most famous and prolific wine regions in Europe. It is best known for its Dry red wines made from Sangiovese grapes, which dominate production. These include Chianti, Brunello di Montalcino and Vino Nobile di Montepulciano. The region's Vin Santo is also highly prized, as are its passito dessert wines, though these are produced in comparatively tiny quantities.
The word of the wine: Village
Term used in certain regions to identify a particular sector within a larger appellation (Beaujolais, Côtes-du-Rhône).
