
Winery TemporeEsenzia Finca La Cañada Garnacha
In the mouth this red wine is a powerful.
This wine generally goes well with poultry, beef or game (deer, venison).
The Esenzia Finca La Cañada Garnacha of the Winery Tempore is in the top 30 of wines of Bajo Aragón.
Taste structure of the Esenzia Finca La Cañada Garnacha from the Winery Tempore
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Esenzia Finca La Cañada Garnacha of Winery Tempore in the region of Aragon is a powerful.
Wine flavors and olphactive analysis
On the nose the Esenzia Finca La Cañada Garnacha of Winery Tempore in the region of Aragon often reveals types of flavors of red fruit.
Food and wine pairings with Esenzia Finca La Cañada Garnacha
Pairings that work perfectly with Esenzia Finca La Cañada Garnacha
Original food and wine pairings with Esenzia Finca La Cañada Garnacha
The Esenzia Finca La Cañada Garnacha of Winery Tempore matches generally quite well with dishes of beef, pasta or lamb such as recipes of pastasciutta (corsica), tuscan linguine or irish stew with beer.
Details and technical informations about Winery Tempore's Esenzia Finca La Cañada Garnacha.
Discover the grape variety: Négret de Banhars
Négret de Banhars noir is a grape variety that originated in France (Aveyron). It produces a variety of grape specially used for the elaboration of wine. It is rare to find this grape to eat on our tables. This variety of grape is characterized by bunches of medium to large size, and grapes of medium to large caliber. Négret de Banhars noir can be found in several vineyards: South-West, Cognac, Bordeaux, Provence & Corsica, Rhone Valley, Loire Valley, Savoie & Bugey, Beaujolais.
Last vintages of this wine
The best vintages of Esenzia Finca La Cañada Garnacha from Winery Tempore are 0
Informations about the Winery Tempore
The Winery Tempore is one of of the world's great estates. It offers 39 wines for sale in the of Bajo Aragón to come and discover on site or to buy online.
The wine region of Bajo Aragón
The wine region of Bajo Aragón is located in the region of Aragon of Spain. Wineries and vineyards like the Domaine Tempore or the Domaine Tempore produce mainly wines red, white and pink. The most planted grape varieties in the region of Bajo Aragón are Tempranillo, Cabernet-Sauvignon and Merlot, they are then used in wines in blends or as a single variety. On the nose of Bajo Aragón often reveals types of flavors of vanilla, cedar or tree fruit and sometimes also flavors of vegetal, black plum or microbio.
The wine region of Aragon
Aragon is one of Spain's 17 autonomous communities. Located in the North of the country, it stretches from the imposing Pyrenees mountains in the South to the vast Central Iberian plateau. To the east of Aragon Lies Catalonia, while La Rioja, Castilla y Leon and Navarra are its neighbours to the west. Aragon encompasses the eastward flowing Ebro River and its vast valley, the river being one of the largest and most important in Spain.
The word of the wine: Thinning
Also known as green harvesting, the practice of removing excess bunches of grapes from certain vines, usually in July, but sometimes later. This is often necessary, but not always a good thing, as the remaining bunches often gain weight.










