Winery Il TauroRiserva Sardegna Cannonau
Red wine
In the mouth this red wine is a powerful.
This wine generally goes well with poultry, beef or game (deer, venison).
Taste structure of the Riserva Sardegna Cannonau from the Winery Il Tauro
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Riserva Sardegna Cannonau of Winery Il Tauro in the region of Sardinia is a powerful.
Wine flavors and olphactive analysis
Food and wine pairings with Riserva Sardegna Cannonau
Pairings that work perfectly with Riserva Sardegna Cannonau
Original food and wine pairings with Riserva Sardegna Cannonau
The Riserva Sardegna Cannonau of Winery Il Tauro matches generally quite well with dishes of beef, pasta or lamb such as recipes of beef stew, pasta with eggplant or lamb tagine with peppers and artichoke bottoms.
Details and technical informations about Winery Il Tauro's Riserva Sardegna Cannonau.
Discover the grape variety: Chatus
Chatus noir is a grape variety that originated in France (Cévennes). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by medium-sized bunches and small grapes. Chatus noir can be found in several vineyards: South-West, Cognac, Bordeaux, Loire Valley, Provence & Corsica, Rhone Valley, Savoie & Bugey, Beaujolais, Languedoc & Roussillon.
Last vintages of this wine
The best vintages of Riserva Sardegna Cannonau from Winery Il Tauro are 2012, 2011, 2010, 2008 and 0.
Informations about the Winery Il Tauro
The Winery Il Tauro is one of of the world's greatest estates. It offers 4 wines for sale in the of Cannonau di Sardegna to come and discover on site or to buy online.
The wine region of Cannonau di Sardegna
The wine region of Cannonau di Sardegna is located in the region of Sardaigne of Italy. Wineries and vineyards like the Domaine Giovanni Montisci or the Domaine Fratelli Puddu produce mainly wines red, pink and sweet. On the nose of Cannonau di Sardegna often reveals types of flavors of cherry, baking spice or truffle and sometimes also flavors of sour cherry, rubber or grilled meat. In the mouth of Cannonau di Sardegna is a powerful with a nice freshness.
The wine region of Sardinia
Sardinia, located 240 km off the west coast of mainland Italy, is the second largest island in the Mediterranean. With an area of about 9,300 square miles, it is almost three times the Size of Corsica, its immediate neighbor to the North, and only slightly smaller than the other major Italian island, Sicily. The island, called Sardegna by its Italian-speaking inhabitants, has belonged to various empires and kingdoms over the centuries. This is reflected in its place names, architecture, languages and dialects, and its unique portfolio of wine grapes.
The word of the wine: Pressing
Mechanical action consisting of pressing the grapes (before fermentation for whites) or the marc soaked in wine (after fermentation for reds).
