The Winery Tapada d'Elvas of Alentejo of Alentejano | Winedexer

Winery Tapada d'Elvas
The winery offers 2 different wines
3.2
Note - 1Note - 1Note - 1Note - 0Note - 0
Its wines get an average rating of 3.2.
It is ranked in the top 869 of the estates of Alentejano.
It is located in Alentejo in the region of Alentejano

The Winery Tapada d'Elvas is one of the best wineries to follow in Alentejo.. It offers 2 wines for sale in of Alentejo to come and discover on site or to buy online.

Top Winery Tapada d'Elvas wines

Looking for the best Winery Tapada d'Elvas wines in Alentejo among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Tapada d'Elvas wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Tapada d'Elvas wines with technical and enological descriptions.

The top red wines of Winery Tapada d'Elvas

Food and wine pairings with a red wine of Winery Tapada d'Elvas

How Winery Tapada d'Elvas wines pair with each other generally quite well with dishes of beef, pasta or veal such as recipes of pork tongue with bacon and onions, spaghetti with beef balls or veal escalope with lemon sauce.

Organoleptic analysis of red wines of Winery Tapada d'Elvas

On the nose the red wine of Winery Tapada d'Elvas. often reveals types of flavors of chocolate, cheese or microbio and sometimes also flavors of oak. In the mouth the red wine of Winery Tapada d'Elvas. is a powerful with a lot of tannins present in the mouth.

The best vintages in the red wines of Winery Tapada d'Elvas

  • 2013With an average score of 3.40/5
  • 2015With an average score of 3.30/5
  • 2008With an average score of 3.30/5
  • 2017With an average score of 3.10/5
  • 2012With an average score of 3.10/5
  • 2014With an average score of 3.10/5

The grape varieties most used in the red wines of Winery Tapada d'Elvas.

  • Alicante Bouschet
  • Aragonez
  • Trincadeira

Discovering the wine region of Alentejo

Sun and generosity of southern Portugal, accessible, sun-soaked wines. Fleshy, round reds with signature notes of ripe black fruit (blackberry, plum), sweet spices, cocoa and balsamic notes, velvety tannins. Blends of Aragonez (Tempranillo), fleshy Trincadeira, colourful Alicante Bouschet and fragrant Touriga Nacional. Tropical Antão Vaz whites (peach, mango), lively Arinto.

Unique tradition of talha wines (clay amphorae). ~22,000 ha, 8 sub-regions including Borba.

The top white wines of Winery Tapada d'Elvas

Food and wine pairings with a white wine of Winery Tapada d'Elvas

How Winery Tapada d'Elvas wines pair with each other generally quite well with dishes of pasta, pork or shellfish such as recipes of multicoloured butterfly pasta, ham with leek fondue or pageot.

Organoleptic analysis of white wines of Winery Tapada d'Elvas

In the mouth the white wine of Winery Tapada d'Elvas. is a powerful with a nice freshness.

The best vintages in the white wines of Winery Tapada d'Elvas

  • 2015With an average score of 3.50/5
  • 0With an average score of 3.20/5
  • 2013With an average score of 3.00/5

The grape varieties most used in the white wines of Winery Tapada d'Elvas.

  • Verdelho
  • Arinto de Bucelas
  • Antão Vaz

Discover the grape variety: Antão Vaz

Full-bodied, structured whites with a pale golden robe, ample palate and moderate acidity, with signature aromas of ripe tropical fruits (mango, passion fruit), mandarin zest, stone fruits (peach, apricot) and mineral notes. Sunny Mediterranean profile, fine potential for oak ageing. Pillar of the great whites of Alentejo DOC, vinified as a single variety or blended with Roupeiro and Arinto. Indigenous Portuguese white variety from Alentejo.

Discover other wineries and winemakers neighboring the Winery Tapada d'Elvas

Planning a wine route in the of Alentejo? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Tapada d'Elvas.

Discover the grape variety: Aragonez

Full-bodied, deeply coloured reds with a dark ruby robe, firm tannins and a dense palate, showing signature aromas of black fruits (blackberry, cassis), plum, tobacco, leather, spice and balsamic notes. Fine ageing potential and a distinctly Iberian character. The pillar of great Alentejo DOC reds, present in Douro DOC and a component of Port. The Portuguese synonym for Tempranillo, the iconic Iberian black grape grown throughout southern Portugal.

Discover other regions and appellation of Alentejano