Château TanundaTerroirs of the Barossa Greenock Shiraz
Red wine
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with poultry, beef or game (deer, venison).
Taste structure of the Terroirs of the Barossa Greenock Shiraz from the Château Tanunda
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Terroirs of the Barossa Greenock Shiraz of Château Tanunda in the region of Australie du Sud is a powerful with a nice balance between acidity and tannins.
Wine flavors and olphactive analysis
On the nose the Terroirs of the Barossa Greenock Shiraz of Château Tanunda in the region of Australie du Sud often reveals types of flavors of cherry, plum or earth and sometimes also flavors of oak, spices or red fruit.
Food and wine pairings with Terroirs of the Barossa Greenock Shiraz
Pairings that work perfectly with Terroirs of the Barossa Greenock Shiraz
Original food and wine pairings with Terroirs of the Barossa Greenock Shiraz
The Terroirs of the Barossa Greenock Shiraz of Château Tanunda matches generally quite well with dishes of beef, lamb or game (deer, venison) such as recipes of empanadas de carne (argentina), rack of lamb with herbs or auvergne potée.
Details and technical informations about Château Tanunda's Terroirs of the Barossa Greenock Shiraz.
Discover the grape variety: Garanoir
Intraspecific cross between Gamay and Reichensteiner obtained in 1970 by André Jacquinet at the Agroscope Changins-Wädenswil research station (Switzerland). From this same crossbreed, Gamaret and Mara were also born.
Last vintages of this wine
The best vintages of Terroirs of the Barossa Greenock Shiraz from Château Tanunda are 2013, 2015, 2012, 2010
Informations about the Château Tanunda
The Château Tanunda is one of of the world's great estates. It offers 136 wines for sale in the of Barossa Valley to come and discover on site or to buy online.
The wine region of Barossa Valley
The wine region of Barossa Valley is located in the region of Barossa of Australie du Sud of Australia. We currently count 613 estates and châteaux in the of Barossa Valley, producing 2290 different wines in conventional, organic and biodynamic agriculture. The wines of Barossa Valley go well with generally quite well with dishes .
The wine region of Australie du Sud
SouthAustralia is one of Australia's six states, located (as the name suggests) in the south of the vast island continent. It's the engine room of the Australian wine industry, responsible for about half of the country's total production each year. But there's more to the region than quantity - countless high-quality wines are produced here, most from the region's signature Grape, Shiraz. These include such fine, collectible wines as Penfolds Grange, Henschke Hill of Grace, Torbreck The Laird and d'Arenberg The Dead Arm.
The word of the wine: Double magnum (or Marie-Jeanne)
Bottle with a capacity of 3 litres.
