Winery TahbilkGold Selection Cabernet Sauvignon
Red wine
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with poultry, beef or lamb.
The Gold Selection Cabernet Sauvignon of the Winery Tahbilk is in the top 60 of wines of Victoria.
Taste structure of the Gold Selection Cabernet Sauvignon from the Winery Tahbilk
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Gold Selection Cabernet Sauvignon of Winery Tahbilk in the region of Victoria is a powerful with a nice balance between acidity and tannins.
Food and wine pairings with Gold Selection Cabernet Sauvignon
Pairings that work perfectly with Gold Selection Cabernet Sauvignon
Original food and wine pairings with Gold Selection Cabernet Sauvignon
The Gold Selection Cabernet Sauvignon of Winery Tahbilk matches generally quite well with dishes of beef, lamb or poultry such as recipes of ramen burger, pumpkin parmentier hash or leek and fresh salmon tart.
Details and technical informations about Winery Tahbilk's Gold Selection Cabernet Sauvignon.
Discover the grape variety: Cabernet-Sauvignon
Structured, tannic reds, deeply coloured, with aromas of blackcurrant, blackberry, cedar, tobacco and graphite, underpinned by firm acidity and fine ageing potential. Cornerstone of the great Médoc estates (Pauillac, Saint-Estèphe, Saint-Julien) and signature of Napa Valley, Coonawarra and Maipo. The world's most planted red variety, a natural cross of Cabernet Franc x Sauvignon Blanc born in Bordeaux.
Informations about the Winery Tahbilk
The Winery Tahbilk is one of of the world's great estates. It offers 80 wines for sale in the of Victoria to come and discover on site or to buy online.
The wine region of Victoria
Australian diversity from cool to temperate climate. Yarra Valley and Mornington: fine, silky Pinot Noir (cherry, raspberry, undergrowth), taut, mineral Chardonnay. Heathcote: structured Shiraz with black fruits, pepper and chocolate. Rutherglen, fortified capital: opulent sweet Topaque and Muscat (raisin, caramel, fig, roast notes).
The word of the wine: Grey (wine)
Wine obtained by vinifying white grapes with coloured skin (black or grey), by direct pressing, without maceration. It is a rosé with very little colour.
