
Winery TagaroSpàtus Nero di Troia
In the mouth this red wine is a powerful.
This wine generally goes well with beef, lamb or pasta.
Taste structure of the Spàtus Nero di Troia from the Winery Tagaro
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Spàtus Nero di Troia of Winery Tagaro in the region of Puglia is a powerful.
Wine flavors and olphactive analysis
On the nose the Spàtus Nero di Troia of Winery Tagaro in the region of Puglia often reveals types of flavors of oak.
Food and wine pairings with Spàtus Nero di Troia
Pairings that work perfectly with Spàtus Nero di Troia
Original food and wine pairings with Spàtus Nero di Troia
The Spàtus Nero di Troia of Winery Tagaro matches generally quite well with dishes of beef, pasta or lamb such as recipes of fricandeaux german style, pasta romantica or stuffed zucchini with merguez, beef and spices.
Details and technical informations about Winery Tagaro's Spàtus Nero di Troia.
Discover the grape variety: Cabernet-Cantor
Interspecific crossing between Chancellor and Solaris made in 1989 by Norbert Becker of the Freiburg Research Institute in Germany. Cabernet-Cantor can be found in Germany, Switzerland, the Netherlands, Belgium, Lithuania, Poland, ... little known in France.
Last vintages of this wine
The best vintages of Spàtus Nero di Troia from Winery Tagaro are 2015, 0, 2016
Informations about the Winery Tagaro
The Winery Tagaro is one of of the world's great estates. It offers 84 wines for sale in the of Puglia to come and discover on site or to buy online.
The wine region of Puglia
Puglia (Apulia to many English speakers) is a Long, slender wine region in the extreme Southeast corner of Italy's "boot". To use the shoe analogy often used to illustrate the shape of Italy, Apulia extends from the tip of the heel to the mid-calf, where the spur of the Gargano Peninsula juts out into the Adriatic Sea. The heel (the Salento peninsula) occupies the southern half of the region and is of great importance for the identity of Puglia. Not only are there cultural and geographical differences from Northern Puglia, but the wines are also different.
The word of the wine: Vent (taste of)
A defect that characterizes a wine exposed to the air, and which has lost its aromatic qualities.














