Winery Ta Mena - Marsamena WinesSciroc Merlot - Cabernet Sauvignon
Red wine
This wine is a blend of 2 varietals which are the Cabernet-Sauvignon and the Merlot.
This wine generally goes well with poultry, beef or game (deer, venison).
The Sciroc Merlot - Cabernet Sauvignon of the Winery Ta Mena - Marsamena Wines is in the top 60 of wines of Gozo.
Food and wine pairings with Sciroc Merlot - Cabernet Sauvignon
Pairings that work perfectly with Sciroc Merlot - Cabernet Sauvignon
Original food and wine pairings with Sciroc Merlot - Cabernet Sauvignon
The Sciroc Merlot - Cabernet Sauvignon of Winery Ta Mena - Marsamena Wines matches generally quite well with dishes of beef, lamb or game (deer, venison) such as recipes of beef with panang curry (red curry), merguez with lentils or rabbit with mustard in a casserole.
Details and technical informations about Winery Ta Mena - Marsamena Wines's Sciroc Merlot - Cabernet Sauvignon.
Discover the grape variety: Cabernet-Sauvignon
Cabernet-Sauvignon noir is a grape variety that originated in France (Bordeaux). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. Cabernet-Sauvignon noir can be found in many vineyards: South-West, Loire Valley, Languedoc & Roussillon, Cognac, Bordeaux, Armagnac, Rhone Valley, Provence & Corsica, Savoie & Bugey, Beaujolais.
Last vintages of this wine
The best vintages of Sciroc Merlot - Cabernet Sauvignon from Winery Ta Mena - Marsamena Wines are 2011, 0, 2010
Informations about the Winery Ta Mena - Marsamena Wines
The Winery Ta Mena - Marsamena Wines is one of of the world's greatest estates. It offers 22 wines for sale in the of Gozo to come and discover on site or to buy online.
The wine region of Gozo
The wine region of Gozo of Malta. Wineries and vineyards like the Domaine Ta Mena - Marsamena Wines or the Domaine Marsovin produce mainly wines red, white and pink. The most planted grape varieties in the region of Gozo are Merlot, Chardonnay and Cabernet-Sauvignon, they are then used in wines in blends or as a single variety. On the nose of Gozo often reveals types of flavors of red fruit, citrus fruit or oak and sometimes also flavors of tree fruit, non oak or earth.
The word of the wine: Arching
A stage in the vegetative cycle of the vine that occurs after the leaves have fallen and is characterized by the drying out of the soft shoots, which are transformed into hard shoots by lignification.
