
Winery EnvínatePuzzle Tinto
In the mouth this red wine is a powerful.
This wine generally goes well with poultry, beef or veal.
Taste structure of the Puzzle Tinto from the Winery Envínate
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Puzzle Tinto of Winery Envínate in the region of Vinos de Pago is a powerful.
Wine flavors and olphactive analysis
Food and wine pairings with Puzzle Tinto
Pairings that work perfectly with Puzzle Tinto
Original food and wine pairings with Puzzle Tinto
The Puzzle Tinto of Winery Envínate matches generally quite well with dishes of beef, pasta or veal such as recipes of stuffed zucchini, pasta with tuna and laughing cow or vital tone / vitello tonnato (italy).
Details and technical informations about Winery Envínate's Puzzle Tinto.
Discover the grape variety: Touriga nacional
Most certainly Portuguese, not to be confused with the Touriga Franca also of the same origin. In Portugal, where it is widely cultivated, it is used to produce, among other things, the famous red Porto. It is also found in Uzbekistan, Australia, South Africa, Cyprus, Spain, etc... very little known in France, although it is listed in the Official Catalogue of A1 vines.
Last vintages of this wine
The best vintages of Puzzle Tinto from Winery Envínate are 2011, 0
Informations about the Winery Envínate
The Winery Envínate is one of of the world's great estates. It offers 40 wines for sale in the of Vinos de Pago to come and discover on site or to buy online.
The wine region of Vinos de Pago
Vinos de Pago, often abbreviated to VP, is a relatively New category of wine classification in Spain. It was introduced in 2003, to cover individual wineries whose wines fell outside the existing DO system (geographically or stylistically) but were nevertheless of consistently high quality. As of 2017, there were more than a dozen VPs, all of which are notable exceptions in regions not generally associated with high quality wines. More than half are in Castilla-La Mancha, and the rest in Navarra and Utiel-Requena.
The word of the wine: Oenology
The science of the oenologist, which is essentially concerned with the elaboration and maturation of wines.














