Winery EnvínateMigan Parcela La Habanera Tinto
Red wine
In the mouth this red wine is a powerful with a nice freshness.
This wine generally goes well with poultry, beef or veal.
Taste structure of the Migan Parcela La Habanera Tinto from the Winery Envínate
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Migan Parcela La Habanera Tinto of Winery Envínate in the region of Castille is a powerful with a nice freshness.
Wine flavors and olphactive analysis
On the nose the Migan Parcela La Habanera Tinto of Winery Envínate in the region of Castille often reveals types of flavors of earthy, earth or red fruit.
Food and wine pairings with Migan Parcela La Habanera Tinto
Pairings that work perfectly with Migan Parcela La Habanera Tinto
Original food and wine pairings with Migan Parcela La Habanera Tinto
The Migan Parcela La Habanera Tinto of Winery Envínate matches generally quite well with dishes of beef, pasta or veal such as recipes of braised beef with guinness, spaghetti bolognese or pork tenderloin with chorizo and peppers.
Details and technical informations about Winery Envínate's Migan Parcela La Habanera Tinto.
Discover the grape variety: Calabre blanc
This is a very old grape variety, most certainly of Italian origin, not to be confused with other grape varieties with the name or synonym Calabria. Writings sometimes mention a white calabre resulting from an intraspecific crossing between bicane and muscat à petits grains blancs, although we are not sure that it is the same variety described here. You will note below that the leaf is very similar to that of the muscat à petits grains, to be continued. It can still be found in Italy, Hungary, Romania, Czech Republic, Germany, Ukraine, ... in France it is almost unknown.
Last vintages of this wine
The best vintages of Migan Parcela La Habanera Tinto from Winery Envínate are 2017, 2016
Informations about the Winery Envínate
The Winery Envínate is one of of the world's great estates. It offers 31 wines for sale in the of Castille to come and discover on site or to buy online.
The wine region of Castille
Castilla-La Mancha is a large region located South and east of the Spanish capital, Madrid. Inexpensive table wines are produced from a variety of Grapes. Higher quality wines are increasingly available, but the region is traditionally known as a source of low quality bulk wine. More than half of Spain's grapes are grown here.
News related to this wine
An overview of the Rully appellation
The Bourgogne Wine Board (BIVB) invites you to a survey above the vineyard of Rully. Situated at the end of the Côte de Beaune region, it marks the begining of the côte chalonnaise with such a diversity of landscapes. Our social media: Facebook: https://www.facebook.com/BourgogneWines Twitter: https://twitter.com/BourgogneWines/ Instagram: https://www.instagram.com/vinsdebourgogne/ LinkedIn: https://www.linkedin.com/company/bivb Find out more on our website: https://www.bourgogne-wines ...
An overview of Mâcon plus a geographical denomination appellation
The Bourgogne Wine Board (BIVB) invites you to a survey of this vineyard where the 27 geographical denominations of the Mâcon appellation are produced. A unique journey to discover this region where the Romanesque churches punctuate the landscape and are the witnesses of the link between the vines and Christiannity. Cluny is the gatekeeper. Our social media: Facebook: https://www.facebook.com/BourgogneWines Twitter: https://twitter.com/BourgogneWines/ Instagram: https://www.instagram.com/vin ...
The Morey Saint Denis appellation seen by Laurent Lignier
Laurent Lignier from Domaine Hubert Lignier and Président of the winegrowers union, mentions the great diversity in the expression of the Morey-Saint-DenisPremier Cru wines. This video is taken from the “Rendez-vous avec les vins de Bourgogne” program broadcasted in April 2021. Our social media: Facebook: https://www.facebook.com/BourgogneWines Twitter: https://twitter.com/BourgogneWines/ Instagram: https://www.instagram.com/vinsdebourgogne/ LinkedIn: https://www.linkedin.com/company/bivb ...
The word of the wine: Licking
Operation consisting in sanitizing a barrel by introducing a wick of ignited sulphur which produces a release of sulphurous gas.
