Winery Sylla - P'tit Grain Ventoux

Winery SyllaP'tit Grain Ventoux

The P'tit Grain Ventoux of Winery Sylla is a red wine from the region of Ventoux of Rhone Valley.
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with beef, game (deer, venison) or lamb.

Taste structure of the P'tit Grain Ventoux from the Winery Sylla

Light
Bold
Smooth
Tannic
Dry
Sweet
Soft
Acidic

In the mouth the P'tit Grain Ventoux of Winery Sylla in the region of Rhone Valley is a powerful with a nice balance between acidity and tannins.

Details and technical informations about Winery Sylla's P'tit Grain Ventoux.

Grape varieties
Region/Great wine region
Great wine region
Country
Style of wine
Alcohol
13°
Allergens
Contains sulfites

Discover the grape variety: Cacaboué

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Informations about the Winery Sylla

The winery offers 33 different wines.
Its wines get an average rating of 3.7.
It is in the top 20 of the best estates in the region
It is located in Ventoux in the region of Rhone Valley
Find the Winery Sylla on Facebook

The Winery Sylla is one of of the world's great estates. It offers 33 wines for sale in the of Ventoux to come and discover on site or to buy online.

Top wine Rhone Valley
In the top 200000 of of France wines
In the top 20000 of of Ventoux wines
In the top 350000 of red wines
In the top 650000 wines of the world

The wine region of Ventoux

The wine region of Ventoux is located in the region of Rhône méridional of Rhone Valley of France. Wineries and vineyards like the Domaine Saint Jean du Barroux or the Château Unang produce mainly wines red, white and pink. The most planted grape varieties in the region of Ventoux are Mourvèdre, Clairette and Roussanne, they are then used in wines in blends or as a single variety. On the nose of Ventoux often reveals types of flavors of cherry, gooseberry or anise and sometimes also flavors of eucalyptus, tropical or pineapple.


The wine region of Rhone Valley

The Rhone Valley is a key wine-producing region in Southeastern France. It follows the North-south course of the Rhône for nearly 240 km, from Lyon to the Rhône delta (Bouches-du-Rhône), near the Mediterranean coast. The Length of the valley means that Rhône wines are the product of a wide variety of soil types and mesoclimates. The viticultural areas of the region cover such a distance that there is a widely accepted division between its northern and southern parts.

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The word of the wine: Mouth

The mouth is the third stage of wine tasting after the eye and nose. In the mouth, the taster identifies the aromas through the retronasal route, the flavours and the texture. It is in the mouth that the overall balance of the wine is apprehended.

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