Winery SVSLes 3 Moulins Méditerranée
Red wine
This wine generally goes well with beef, lamb or mature and hard cheese.
Food and wine pairings with Les 3 Moulins Méditerranée
Pairings that work perfectly with Les 3 Moulins Méditerranée
Original food and wine pairings with Les 3 Moulins Méditerranée
The Les 3 Moulins Méditerranée of Winery SVS matches generally quite well with dishes of beef, lamb or spicy food such as recipes of pork tongue with tomato sauce and pickles, lamb tagine with peppers and artichoke bottoms or chicken leg with curry in the oven.
Details and technical informations about Winery SVS's Les 3 Moulins Méditerranée.
Discover the grape variety: Abondant
Abondant blanc is a grape variety that originated in France. It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by large bunches and large grapes. The Abondant blanc can be found cultivated in these vineyards: South-West, Cognac, Bordeaux, Provence & Corsica, Rhone Valley.
Last vintages of this wine
The best vintages of Les 3 Moulins Méditerranée from Winery SVS are 2015
Informations about the Winery SVS
The Winery SVS is one of of the world's greatest estates. It offers 16 wines for sale in the of Méditerranée to come and discover on site or to buy online.
The wine region of Méditerranée
Méditérranée is a PGI title that covers wines produced in a large area of the South-eastern coast of France, roughly corresponding to the wine region of Provence but also including Part of the Rhône Valley. The PGI shares its territory with multiple AOC appellations as varied as Châteauneuf-du-Pape, Bandol and Côtes de Provence. The PGI Méditérranée catchment area extends over 10 departments (including the two on the island of Corsica), as well as smaller parts of the Isère, Loire and Rhône departments. Viticulture is essential to the culture and economy of this part of France.
The word of the wine: Pinot meunier
Cultivated in the 19th century in all the northern vineyards, this black grape variety has largely regressed since. Very present in the Marne valley, it constitutes a third of the vineyards in Champagne, alongside pinot noir and chardonnay with which it is often blended. It brings roundness and red and yellow fruit aromas to champagnes. Pinot meunier is also the dominant grape variety in red and rosé wines in the Orleans AOC and the rare Touraine-Noble-Joué, a grey wine. Syn.: meunier.
