
Winery SturmChardonnay
This wine generally goes well with pork, vegetarian or poultry.
The Chardonnay of the Winery Sturm is in the top 40 of wines of Posavje.

Food and wine pairings with Chardonnay
Pairings that work perfectly with Chardonnay
Original food and wine pairings with Chardonnay
The Chardonnay of Winery Sturm matches generally quite well with dishes of pork, rich fish (salmon, tuna etc) or vegetarian such as recipes of kig ha farz (breton stew), pasta gratin or mushroom, bacon and gruyere quiche.
Details and technical informations about Winery Sturm's Chardonnay.
Discover the grape variety: Chardonnay
Whites with many faces: mineral and taut at Chablis (lemon, green apple, flint), opulent and buttery at Meursault and Puligny-Montrachet (hazelnut, brioche, yellow fruits), tense and chalky in Champagne (Blanc de Blancs). Also vinified sparkling and widely exported (Sonoma, Margaret River, Casablanca). A Burgundian variety, a cross of Pinot Noir × Gouais Blanc, half-sibling of Aligoté.
Last vintages of this wine
The best vintages of Chardonnay from Winery Sturm are 2015, 0
Informations about the Winery Sturm
The Winery Sturm is one of of the world's greatest estates. It offers 16 wines for sale in the of Posavje to come and discover on site or to buy online.
The wine region of Posavje
Smallest of Slovenia's three major regions (southeast, bordering Croatia), limestone sandstone and dolomite soils, continental climate softened by Alps and Adriatic. Unique Cviček signature as light pale red (8. 5-10%, blend of at least 4 red and white varieties): tart and quenching with cherry, raspberry, citrus and herbaceous hint — typical everyday wine. Spicy Modra Frankinja and supple Žametovka in reds, lively Welschriesling in whites.
The word of the wine: Late harvest
A name historically used in Alsace, late harvest refers to grapes harvested during over-ripening for the production of sweet and syrupy wines.














