Winery Vinska Klet KrškoModra Frankinja Sremič - Bizeljsko
Red wine
This wine generally goes well with pork, rich fish (salmon, tuna etc) or mature and hard cheese.
The Modra Frankinja Sremič - Bizeljsko of the Winery Vinska Klet Krško is in the top 80 of wines of Posavje.
Food and wine pairings with Modra Frankinja Sremič - Bizeljsko
Pairings that work perfectly with Modra Frankinja Sremič - Bizeljsko
Original food and wine pairings with Modra Frankinja Sremič - Bizeljsko
The Modra Frankinja Sremič - Bizeljsko of Winery Vinska Klet Krško matches generally quite well with dishes of pork, rich fish (salmon, tuna etc) or mature and hard cheese such as recipes of brussels sprouts with bacon in a casserole, sushi cake or savoy soup.
Details and technical informations about Winery Vinska Klet Krško's Modra Frankinja Sremič - Bizeljsko.
Discover the grape variety: Argant
Supple and simple reds, clear ruby colour, soft tannins and light mouth with moderate acidity, with understated aromas of red fruits. Rustic profile for early drinking. Preserved in a few ampelographic collections as a heritage variety, studied for its genetic and historical interest. Rare and poorly documented black grape grown in very small quantities.
Last vintages of this wine
The best vintages of Modra Frankinja Sremič - Bizeljsko from Winery Vinska Klet Krško are 0, 2011
Informations about the Winery Vinska Klet Krško
The Winery Vinska Klet Krško is one of of the world's greatest estates. It offers 20 wines for sale in the of Posavje to come and discover on site or to buy online.
The wine region of Posavje
Smallest of Slovenia's three major regions (southeast, bordering Croatia), limestone sandstone and dolomite soils, continental climate softened by Alps and Adriatic. Unique Cviček signature as light pale red (8. 5-10%, blend of at least 4 red and white varieties): tart and quenching with cherry, raspberry, citrus and herbaceous hint — typical everyday wine. Spicy Modra Frankinja and supple Žametovka in reds, lively Welschriesling in whites.
The word of the wine: Bitter (flavor)
A flavour generally provided in wines by polyphenols and accompanied by a sensation of pungency. In small quantities, bitterness makes you salivate, gives relief to the wine and reinforces its sapidity.
