Winery Strommer - Tom Pur Rot

Winery StrommerTom Pur Rot

3.6
Note - 1Note - 1Note - 1Note - 0.5Note - 0
(Average of the reviews for all vintages combined and from several consumer review sources)
Tasters generally liked this wine.
The Tom Pur Rot of Winery Strommer is a red wine from the region of Neusiedlersee of Weinland.
This wine generally goes well with pork, beef or game (deer, venison).

Details and technical informations about Winery Strommer's Tom Pur Rot.

Grape varieties
Region/Great wine region
Great wine region
Country
Style of wine
Alcohol
13°
Allergens
Contains sulfites

Discover the grape variety: Merlot

Round and fleshy reds with a velvety texture, showing aromas of ripe plum, black cherry, cocoa and truffle notes with age. Supple tannins, generous alcohol, indulgent finish. Pillar of Libournais (Pomerol with Pétrus, Saint-Émilion with Cheval Blanc and Ausone) and signature of Super Tuscans, Italian Wales and Washington State. A cross of Cabernet Franc × Magdeleine Noire, France's most planted red variety.

Last vintages of this wine

Tom Pur Rot - 2016
In the top 100 of of Neusiedlersee wines
Average rating: 3.61110.50
Tom Pur Rot - 0
In the top 100 of of Neusiedlersee wines
Average rating: 3.61110.50

The best vintages of Tom Pur Rot from Winery Strommer are 2016, 0

Informations about the Winery Strommer

The winery offers 22 different wines.
Its wines get an average rating of 3.9.
It is in the top 10 of the best estates in the region
It is located in Neusiedlersee in the region of Weinland

The Winery Strommer is one of of the world's greatest estates. It offers 9 wines for sale in the of Neusiedlersee to come and discover on site or to buy online.

Top wine Weinland
In the top 15000 of of Austria wines
In the top 700 of of Neusiedlersee wines
In the top 350000 of red wines
In the top 650000 wines of the world

The wine region of Neusiedlersee

Austrian home of Zweigelt on the east shore of Lake Neusiedl (Burgenland): signature DAC red (≥85%, 12° min) — fruity and harmonious with notes of morello cherry, black berries, fine herbs and a spicy touch, supple tannins and an elegant finish. Legendary sweet wines (botrytised Trockenbeerenauslese from the Seewinkel) in exceptional honeyed whites. Hot, dry continental Pannonian climate, varied gravelly and sandy soils. ~7,500 ha, Gols the epicentre, Zweigelt >70% of plantings.


The wine region of Weinland

Vast German-speaking region in north-eastern Switzerland, the country's largest production area. Signature Pinot Noir (Blauburgunder): fine, fresh reds with notes of cherry, raspberry, undergrowth and sweet spices, silky tannins. Elegant, delicate style, often barrel-aged. Also light, floral Müller-Thurgau (Riesling-Sylvaner), lively, lemony native Räuschling, ample Pinot Gris.

The word of the wine: Chambered

Said of a wine served at a temperature around 18 °.

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