Winery Κτήμα ΣτεργίουMetamorphoses
White wine
This wine generally goes well with pork, vegetarian or poultry.
The Metamorphoses of the Winery Κτήμα Στεργίου is in the top 5 of wines of Macedonia.
Wine flavors and olphactive analysis
On the nose the Metamorphoses of Winery Κτήμα Στεργίου in the region of Macedonia often reveals types of flavors of earth, tree fruit or citrus fruit and sometimes also flavors of tropical fruit.
Food and wine pairings with Metamorphoses
Pairings that work perfectly with Metamorphoses
Original food and wine pairings with Metamorphoses
The Metamorphoses of Winery Κτήμα Στεργίου matches generally quite well with dishes of pork, rich fish (salmon, tuna etc) or spicy food such as recipes of pork gyros, summer tuna quiche or royal couscous.
Details and technical informations about Winery Κτήμα Στεργίου's Metamorphoses.
Discover the grape variety: Riesling
Crystalline, taut whites with vibrant acidity and aromas of citrus, green apple, white flowers, vineyard peach and mineral/petrol notes with age. Made as dry (Trocken, Alsace), off-dry (Kabinett, Spätlese) and sweet (Auslese, Beerenauslese, Trockenbeerenauslese, late harvest). Star of the Moselle, Rheingau, Alsace AOC and Wachau. Also exported to Clare Valley and Finger Lakes.
Last vintages of this wine
The best vintages of Metamorphoses from Winery Κτήμα Στεργίου are 2017, 0
Informations about the Winery Κτήμα Στεργίου
The Winery Κτήμα Στεργίου is one of of the world's greatest estates. It offers 5 wines for sale in the of Macedonia to come and discover on site or to buy online.
The wine region of Macedonia
Large wine region of northern Greece, 1st by volume, altitude vineyards tempered by mountain massifs. Signature Xinomavro ("acid black") as king grape: structured, complex reds with signature notes of tart cherry, dried tomato, black olive, Mediterranean herbs, leather and a mineral touch, firm tannins and long ageing — compared to Nebbiolo. Stars in PDO Naoussa, Amyndeon, Goumenissa and Rapsani. Also lively, mineral Assyrtiko, aromatic Malagousia as whites.
The word of the wine: Sweet
Generic term for wines containing residual sugar (natural sugars in the grapes that have not been transformed into alcohol). It is also used to describe a wine with a dominantly sweet flavour, without further explanation.
