
Winery Stefan VetterDonnervetter
In the mouth this white wine is a with a nice freshness.
This wine generally goes well with pork, poultry or shellfish.

Taste structure of the Donnervetter from the Winery Stefan Vetter
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Donnervetter of Winery Stefan Vetter in the region of Mosel is a with a nice freshness.
Food and wine pairings with Donnervetter
Pairings that work perfectly with Donnervetter
Original food and wine pairings with Donnervetter
The Donnervetter of Winery Stefan Vetter matches generally quite well with dishes of pork, shellfish or spicy food such as recipes of quiche without eggs, catalan zarzuela or papillotes of swordfish with curry.
Details and technical informations about Winery Stefan Vetter's Donnervetter.
Discover the grape variety: Riesling
Crystalline, taut whites with vibrant acidity and aromas of citrus, green apple, white flowers, vineyard peach and mineral/petrol notes with age. Made as dry (Trocken, Alsace), off-dry (Kabinett, Spätlese) and sweet (Auslese, Beerenauslese, Trockenbeerenauslese, late harvest). Star of the Moselle, Rheingau, Alsace AOC and Wachau. Also exported to Clare Valley and Finger Lakes.
Last vintages of this wine
The best vintages of Donnervetter from Winery Stefan Vetter are 0, 2018
Informations about the Winery Stefan Vetter
The Winery Stefan Vetter is one of of the world's great estates. It offers 24 wines for sale in the of Mosel to come and discover on site or to buy online.
The wine region of Mosel
Kingdom of lively, crystalline Riesling: citrus, green apple, gunflint, tangy tension and signature slate minerality. From light, fruity Kabinett to off-dry Spätlese, up to sweet Auslese and Trockenbeerenauslese of rare finesse. Some supple Müller-Thurgau and lively Elbling. Steeply sloped vineyards (up to 65% at the Bremmer Calmont) on blue and grey slate, 5,400 ha of Riesling (61.
The word of the wine: Marcottage
A vine reproduction technique that consists of burying a vine shoot that takes root and reproduces a plant with the same characteristics as the vine to which it is attached (synonym: provignage).














