Winery Spencer La PujadeLa P'tite Envie
White wine
This wine is a blend of 3 varietals which are the Marsanne, the Roussanne and the Vermentino.
In the mouth this white wine is a powerful.
This wine generally goes well with vegetarian, poultry or lean fish.
Taste structure of the La P'tite Envie from the Winery Spencer La Pujade
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the La P'tite Envie of Winery Spencer La Pujade in the region of Languedoc-Roussillon is a powerful.
Wine flavors and olphactive analysis
On the nose the La P'tite Envie of Winery Spencer La Pujade in the region of Languedoc-Roussillon often reveals types of flavors of stone, stone fruit or earth and sometimes also flavors of tree fruit.
Food and wine pairings with La P'tite Envie
Pairings that work perfectly with La P'tite Envie
Original food and wine pairings with La P'tite Envie
The La P'tite Envie of Winery Spencer La Pujade matches generally quite well with dishes of pasta, vegetarian or poultry such as recipes of pasta with tuna and tomato sauce, cream and tuna quiche or cauliflower croque-monsieur.
Details and technical informations about Winery Spencer La Pujade's La P'tite Envie.
Discover the grape variety: Marsanne
Rich, structured whites with a round palate and long finish, with aromas of ripe yellow fruits, honey, white flowers, toasted almond and mineral notes. Fine ageing potential, developing waxy and truffle nuances with age. Key variety in the great whites of the northern Rhône (Hermitage, Crozes-Hermitage, Saint-Joseph, Saint-Péray) blended with roussanne. Also exported to Australia (Victoria) and California. Native Rhône variety.
Last vintages of this wine
The best vintages of La P'tite Envie from Winery Spencer La Pujade are 2016, 2015
Informations about the Winery Spencer La Pujade
The Winery Spencer La Pujade is one of of the world's greatest estates. It offers 13 wines for sale in the of Corbières to come and discover on site or to buy online.
The wine region of Corbières
Largest AOC in Languedoc, 95% Mediterranean reds. Signature old-vine Carignan (up to 60%): fleshy reds with black fruit, garrigue, black olive, spice and tight tannins. Blended with round, sunny Grenache, peppery Syrah, dense Mourvèdre and supple Cinsault. A few fresh rosés and whites (Grenache Blanc, Roussanne).
The wine region of Languedoc-Roussillon
Largest single French vineyard, dominated by sunny, generous reds. Spicy Syrah, candied Grenache (ripe fruit, garrigue), structured Carignan, deep Mourvèdre, supple Cinsault. Stars: structured Corbières, Minervois, Faugères, Saint-Chinian; round Côtes-du-Roussillon. Legendary vins doux naturels: Banyuls and Maury (fortified Grenache) with notes of cocoa, fig, prune.
The word of the wine: Open
Said of a wine with a full and expressive nose, generally at its peak.
