Winery SoumahSelect Vineyards Nebbiolo - Barbera
Red wine
This wine generally goes well with pork, poultry or beef.
Wine flavors and olphactive analysis
On the nose the Select Vineyards Nebbiolo - Barbera of Winery Soumah in the region of Victoria often reveals types of flavors of non oak, earth or microbio and sometimes also flavors of oak, spices or red fruit.
Food and wine pairings with Select Vineyards Nebbiolo - Barbera
Pairings that work perfectly with Select Vineyards Nebbiolo - Barbera
Original food and wine pairings with Select Vineyards Nebbiolo - Barbera
The Select Vineyards Nebbiolo - Barbera of Winery Soumah matches generally quite well with dishes of beef, lamb or veal such as recipes of celine's version of moussaka (5th meeting), osso bucco of lamb or sauté of veal with mushrooms.
Details and technical informations about Winery Soumah's Select Vineyards Nebbiolo - Barbera.
Discover the grape variety: Nebbiolo
A very old grape variety grown in the Italian Piedmont. It has a great resemblance with the Freisa, which also comes from the same Italian region. Among the various massal selections made in Italy, we find lampia, michet and rosé. It can be found in Italy, Austria, Bulgaria, Cyprus, Greece, Mexico, the United States (California), Australia, etc. In France, it is practically unknown, perhaps because it is a delicate and demanding grape variety with, among other things, a fairly long phenological cycle.
Last vintages of this wine
The best vintages of Select Vineyards Nebbiolo - Barbera from Winery Soumah are 0, 2018
Informations about the Winery Soumah
The Winery Soumah is one of of the world's great estates. It offers 28 wines for sale in the of Victoria to come and discover on site or to buy online.
The wine region of Victoria
Victoria is a relatively small but important Australian wine state. Located in the Southeastern corner of the continent, with a generally cool, ocean-influenced Climate, Victorian wine is remarkably diverse, producing all sorts of wines and styles in different climates. In all, the state covers almost 250,000 square kilometres (over 90,000 square miles) of land (almost the same Size as the US state of Texas), well under a quarter the size of its western neighbour, South Australia, and less than a third the size of New South Wales to the North. As such, Victoria's size - and to some extent, the state's viticultural history - can defy generalization.
The word of the wine: Hautain (en)
Pruning of the vine in height.
