
Winery SotanilloFrizzante Tempranillo
This wine generally goes well with pork, beef or game (deer, venison).
Food and wine pairings with Frizzante Tempranillo
Pairings that work perfectly with Frizzante Tempranillo
Original food and wine pairings with Frizzante Tempranillo
The Frizzante Tempranillo of Winery Sotanillo matches generally quite well with dishes of beef, lamb or pork such as recipes of sautéed pork with pineapple, lamb in a crown with spring vegetables or chicken ballotine with ham and mushrooms.
Details and technical informations about Winery Sotanillo's Frizzante Tempranillo.
Discover the grape variety: Tempranillo
The black Tempranillo is a grape variety native to Spain. It produces a variety of grape specially used for the elaboration of wine. It is rare to find this grape to eat on our tables. This variety of grape is characterized by medium-sized bunches and medium-sized grapes. The black Tempranillo can be found in several vineyards: South-West, Languedoc & Roussillon, Cognac, Bordeaux, Rhone valley, Provence & Corsica, Loire valley, Savoie & Bugey, Beaujolais.
Last vintages of this wine
The best vintages of Frizzante Tempranillo from Winery Sotanillo are 0
Informations about the Winery Sotanillo
The Winery Sotanillo is one of of the world's greatest estates. It offers 3 wines for sale in the of La Mancha to come and discover on site or to buy online.
The wine region of La Mancha
The wine region of La Mancha is located in the region of Castille of Spain. Wineries and vineyards like the Domaine Cinco Estrellas or the Domaine Munoz produce mainly wines red, white and pink. The most planted grape varieties in the region of La Mancha are Tempranillo, Cabernet-Sauvignon and Merlot, they are then used in wines in blends or as a single variety. On the nose of La Mancha often reveals types of flavors of cherry, mint or jasmine and sometimes also flavors of sweet tobacco, graphite or grass.
The wine region of Castille
Castilla-La Mancha is a large region located South and east of the Spanish capital, Madrid. Inexpensive table wines are produced from a variety of Grapes. Higher quality wines are increasingly available, but the region is traditionally known as a source of low quality bulk wine. More than half of Spain's grapes are grown here.
The word of the wine: Faded
Said of a wine that has lost its brilliance and depth. It can also be used to describe the nose of an old wine that has lost its aromatic freshness.











