Winery Soler-JovéCava Selecció Brut
In the mouth this sparkling wine is a with a nice vivacity and a fine and pleasant bubble.
This wine generally goes well with appetizers and snacks, lean fish or shellfish.
Taste structure of the Cava Selecció Brut from the Winery Soler-Jové
Light | Bold | |
Soft | Acidic | |
Gentle | Fizzy |
In the mouth the Cava Selecció Brut of Winery Soler-Jové in the region of Catalogne is a with a nice vivacity and a fine and pleasant bubble.
Food and wine pairings with Cava Selecció Brut
Pairings that work perfectly with Cava Selecció Brut
Original food and wine pairings with Cava Selecció Brut
The Cava Selecció Brut of Winery Soler-Jové matches generally quite well with dishes of shellfish, appetizers and snacks or lean fish such as recipes of squid rings with tomato, koka (spanish pie) or fillet of saithe with mustard.
Details and technical informations about Winery Soler-Jové's Cava Selecció Brut.
Discover the grape variety: Chenin blanc
It most certainly originates from the Anjou region and is registered in the official catalogue of wine grape varieties on the A1 list. It can also be found in South Africa, Australia, Argentina, Chile, the United States (California), New Zealand, etc. It is said to be a descendant of Savagnin and to have sauvignonasse as its second parent (Jean-Michel Boursiquot 2019). On the other hand, Chenin blanc is the half-brother of verdelho and sauvignon blanc and is the father of colombard.
Last vintages of this wine
The best vintages of Cava Selecció Brut from Winery Soler-Jové are 2018
Informations about the Winery Soler-Jové
The Winery Soler-Jové is one of of the world's greatest estates. It offers 13 wines for sale in the of Catalogne to come and discover on site or to buy online.
The wine region of Catalogne
Catalonia (Catalunya in Catalan and Cataluña in Spanish) is an autonomous community in the Northeast of Spain. It extends from the historic county (comarca) of Montsia in the South to the border with France in the north. The Mediterranean Sea forms its eastern border and offers 580 km of coastline. The Catalunya D.
News related to this wine
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The word of the wine: Film maceration
A technique that consists of leaving the grapes to macerate in the open air at a low temperature before fermentation, thus enhancing the aromatic expression of the wine.