Winery Soir de ParisBlanc de Blancs Brut
Sparkling wine
This wine is a blend of 2 varietals which are the Chenin blanc and the Folle blanche.
This wine generally goes well with fruity desserts, vegetarian or lean fish.
Wine flavors and olphactive analysis
On the nose the Blanc de Blancs Brut of Winery Soir de Paris in the region of Vin de France often reveals types of flavors of earth, microbio or tree fruit and sometimes also flavors of citrus fruit.
Food and wine pairings with Blanc de Blancs Brut
Pairings that work perfectly with Blanc de Blancs Brut
Original food and wine pairings with Blanc de Blancs Brut
The Blanc de Blancs Brut of Winery Soir de Paris matches generally quite well with dishes of rich fish (salmon, tuna etc), shellfish or vegetarian such as recipes of barbecued mackerel papillotes, carne de porco alentejana (sliced pork with vongoles) recipe... or tuna, pepper and tomato quiche.
Details and technical informations about Winery Soir de Paris's Blanc de Blancs Brut.
Discover the grape variety: Chenin blanc
It most certainly originates from the Anjou region and is registered in the official catalogue of wine grape varieties on the A1 list. It can also be found in South Africa, Australia, Argentina, Chile, the United States (California), New Zealand, etc. It is said to be a descendant of Savagnin and to have sauvignonasse as its second parent (Jean-Michel Boursiquot 2019). On the other hand, Chenin blanc is the half-brother of verdelho and sauvignon blanc and is the father of colombard.
Last vintages of this wine
The best vintages of Blanc de Blancs Brut from Winery Soir de Paris are 0
Informations about the Winery Soir de Paris
The Winery Soir de Paris is one of of the world's greatest estates. It offers 1 wines for sale in the of Vin de France to come and discover on site or to buy online.
The wine region of Vin de France
Vin de France is the most basic level of quality for wines from France. These are generally uncomplicated everyday drinks - most often blends, but perhaps also Varietal wines based on a well-known Grape variety such as Cabernet Sauvignon, Merlot, Chardonnay or Sauvignon Blanc. Wines from France are those that do not meet the criteria stipulated by the Protected Designation of Origin (PDO) or Protected Geographical Indication (PGI) laws (see information on French wine labels). This may be because the vineyards are outside the delimited production areas or because the grape varieties or winemaking techniques used do not conform to the rules of the local appellations.
The word of the wine: Cryo-extraction
This technique was very popular at the end of the 80's in Sauternes, a little less so now. The grapes are frozen before pressing, and the water transformed into ice remains in the marc, only the sugar flows out. As with the concentrators, the "cryo" can also increase bad taste and greenness.
