Winery Kracher & SohmAlte Reben Grüner Veltliner
White wine
In the mouth this white wine is a with a nice freshness.
This wine generally goes well with pork, vegetarian or poultry.
Taste structure of the Alte Reben Grüner Veltliner from the Winery Kracher & Sohm
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Alte Reben Grüner Veltliner of Winery Kracher & Sohm in the region of Weinland is a with a nice freshness.
Wine flavors and olphactive analysis
On the nose the Alte Reben Grüner Veltliner of Winery Kracher & Sohm in the region of Weinland often reveals types of flavors of earth, microbio or vegetal and sometimes also flavors of tree fruit, spices or citrus fruit.
Food and wine pairings with Alte Reben Grüner Veltliner
Pairings that work perfectly with Alte Reben Grüner Veltliner
Original food and wine pairings with Alte Reben Grüner Veltliner
The Alte Reben Grüner Veltliner of Winery Kracher & Sohm matches generally quite well with dishes of pork, vegetarian or poultry such as recipes of cassoulet of yesteryear, nanie's diced ham quiche or butter chicken or chicken makkhani (india).
Details and technical informations about Winery Kracher & Sohm's Alte Reben Grüner Veltliner.
Discover the grape variety: Cabernet-Severnyi
Interspecific crossing between (dimiat or galan x vitis amurensis) and (vitis amurensis x vinifera unknown) obtained in 1978 by the Institute of Research and Development of Viticulture and Winemaking of Novotcherkassk (Russia). It can be found in Canada (Nova Scotia, Ontario, etc.), the United States, Russia and many Eastern European countries. Note that the dimiat is a relative of the white gouais.
Last vintages of this wine
The best vintages of Alte Reben Grüner Veltliner from Winery Kracher & Sohm are 2016, 2013, 2015, 0
Informations about the Winery Kracher & Sohm
The Winery Kracher & Sohm is one of of the world's greatest estates. It offers 6 wines for sale in the of Niederösterreich to come and discover on site or to buy online.
The wine region of Niederösterreich
Niederösterreich, or Lower Austria, is a wine region in the Northeast of Austria bordering Slovakia and the Czech Republic. It is the country's largest wine region, both geographically and in terms of production. There are around 28,000 hectares (69,000 acres) of vineyards. These are responsible for roughly half of Austria's total wine output.
The wine region of Weinland
Weinviertel DAC – whose name translates as "wine quarter" – is an appellation in Niederösterreich (Lower Austria). It is by far the largest Districtus Austriae Controllatus wine region in Austria. It was also the first Austrian wine region to be given that title, in 2002, with a DAC Reserve designation added in 2009. The designation applies only to white wines from the Grüner Veltliner Grape variety.
The word of the wine: Liquid
Sweet wine containing more than 50 grams of residual sugar per liter. Sweet wines are made from grapes often affected by botrytis cinerea and concentrated either by passerillage (drying of the grapes on the vine stock), or after the harvest (straw wines), or by the cold (ice wines).
