Winery Società Agricola Angelini PaoloSteu Bonarda
In the mouth this red wine is a powerful with a lot of tannins present in the mouth.
This wine generally goes well with beef, game (deer, venison) or lamb.
Taste structure of the Steu Bonarda from the Winery Società Agricola Angelini Paolo
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Steu Bonarda of Winery Società Agricola Angelini Paolo in the region of Piémont is a powerful with a lot of tannins present in the mouth.
Food and wine pairings with Steu Bonarda
Pairings that work perfectly with Steu Bonarda
Original food and wine pairings with Steu Bonarda
The Steu Bonarda of Winery Società Agricola Angelini Paolo matches generally quite well with dishes of beef, pasta or lamb such as recipes of beef enchilladas au gratin, pasta with parmesan cream and ham or oven-baked lamb stew.
Details and technical informations about Winery Società Agricola Angelini Paolo's Steu Bonarda.
Discover the grape variety: Saperavi
Originally from Georgia - Kakhetie region - where it has been cultivated for a long time. This variety is found in many countries such as Russia, Bulgaria, the Caucasus and Crimean republics, etc. Care should be taken not to confuse it with others, which are admittedly quite similar, but which bear the name Saperavi, generally followed by another name. In France, the "real Saperavi" is practically unknown, it is however registered since November 2012 in the Official Catalogue of wine grape varieties list A1.
Informations about the Winery Società Agricola Angelini Paolo
The Winery Società Agricola Angelini Paolo is one of of the world's great estates. It offers 18 wines for sale in the of Piémont to come and discover on site or to buy online.
The wine region of Piémont
Piedmont (Piemonte) holds an unrivalled place among the world's finest wine regions. Located in northwestern Italy, it is home to more DOCG wines than any other Italian region, including such well-known and respected names as Barolo, Barbaresco and Barbera d'Asti. Though famous for its Austere, Tannic, Floral">floral reds made from Nebbiolo, Piedmont's biggest success story in the past decade has been Moscato d'Asti, a Sweet, Sparkling white wine. Piedmont Lies, as its name suggests, at the foot of the Western Alps, which encircle its northern and western sides and form its naturally formidable border with Provence, France.
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