Winery Singer BaderStettener Weissburgunder
White wine
In the mouth this white wine is a with a nice freshness.
This wine generally goes well with rich fish (salmon, tuna etc), shellfish or mild and soft cheese.
Taste structure of the Stettener Weissburgunder from the Winery Singer Bader
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Stettener Weissburgunder of Winery Singer Bader in the region of Württemberg is a with a nice freshness.
Food and wine pairings with Stettener Weissburgunder
Pairings that work perfectly with Stettener Weissburgunder
Original food and wine pairings with Stettener Weissburgunder
The Stettener Weissburgunder of Winery Singer Bader matches generally quite well with dishes of rich fish (salmon, tuna etc), shellfish or mild and soft cheese such as recipes of lasagne with salmon, goat cheese and spinach, norman mussels with cider or matefaim (haute savoie).
Details and technical informations about Winery Singer Bader's Stettener Weissburgunder.
Discover the grape variety: Aubun
Aubun is not to be confused with another grape variety with the same sound, aubin. This one is a black grape plant of which the Vaucluse is the probable cradle. Covering nearly 5,400 hectares of vineyards in the late 1990s, its cultivation was reduced to some 1,400 hectares in the mid-2000s. California and Australia also have discreet plantations. In the Var, Lot-et-Garonne, Gers, Ardèche and other departments, aubun is authorized, if not recommended. Its third-period ripeness promises medium to large bunches of compact, cylindrical grapes that will produce medium-quality wine. Quite alcoholic, the wine produced from Aubun is a lightly colored red. After budburst, the shoots bear young branches covered with a cottony veil. The young leaves are yellowish and downy. The older ones have pubescent, cottony blades with 5 to 7 limbs.
Informations about the Winery Singer Bader
The Winery Singer Bader is one of of the world's greatest estates. It offers 10 wines for sale in the of Württemberg to come and discover on site or to buy online.
The wine region of Württemberg
Württemberg is known as Germany's premier red wine region. With almost 11,500 hectares (28,500 acres) of vineyards, it is the fourth-largest wine region in the country. Found adjacent to Baden and South of Franken, Wüttemberg is a particularly hilly and rural wine-region. Almost 70-percent of Württemberg wines are red, predominantly made from Trollinger, SchwarzRiesling and Lemberger.
The word of the wine: Skinny
Thin and lacking in substance in the mouth.
