Le Petit ChâteauLes Traditions Chasselas
White wine
In the mouth this white wine is a with a nice freshness.
This wine generally goes well with poultry, lean fish or mild and soft cheese.
Taste structure of the Les Traditions Chasselas from the Le Petit Château
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Les Traditions Chasselas of Le Petit Château in the region of Neuchâtel is a with a nice freshness.
Food and wine pairings with Les Traditions Chasselas
Pairings that work perfectly with Les Traditions Chasselas
Original food and wine pairings with Les Traditions Chasselas
The Les Traditions Chasselas of Le Petit Château matches generally quite well with dishes of poultry, lean fish or mild and soft cheese such as recipes of spanish omelette, cod fillets marinated in olive oil with vegetables or homemade lasagna from a to z.
Details and technical informations about Le Petit Château's Les Traditions Chasselas.
Discover the grape variety: Chasselas
Chasselas rosé is a grape variety that originated in France. It produces a variety of grape used to make wine. However, it can also be found eating on our tables! This variety of vine is characterized by medium-sized bunches and medium-sized grapes. Chasselas rosé can be found in several vineyards: Alsace, South-West, Cognac, Bordeaux, Loire Valley, Rhone Valley, Languedoc & Roussillon, Provence & Corsica, Savoie & Bugey, Beaujolais.
Last vintages of this wine
The best vintages of Les Traditions Chasselas from Le Petit Château are 0
Informations about the Le Petit Château
The Le Petit Château is one of of the world's great estates. It offers 67 wines for sale in the of Neuchâtel to come and discover on site or to buy online.
The wine region of Neuchâtel
Neuchatel is one of the smaller wine regions of Switzerland, located in the French-speaking western half of the country, North of the much larger Vaud area. Much like its neighbour, Chasselas dominates white plantings here, however Pinot Noir is more significant here, as is the reputation of Neuchatel's rosés. The region is generally referred to as the 'Three Lakes' as the region - and the four AOCs within it - are found on the relatively low-lying, flatter land, centered around the lakes of Morat, Bienne and Neuchatel. The region also covers three neighbouring Swiss cantons.
The word of the wine: Hard
A harsh, biting wine, characterized by an excess of tannins and acidity. It is often said of young wines that lack smoothness.
