The Winery Silvestri Vineyards of Carmel Valley of California

The Winery Silvestri Vineyards is one of the largest wineries in the world. It offers 15 wines for sale in of Carmel Valley to come and discover on site or to buy online.
Looking for the best Winery Silvestri Vineyards wines in Carmel Valley among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Silvestri Vineyards wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Silvestri Vineyards wines with technical and enological descriptions.
How Winery Silvestri Vineyards wines pair with each other generally quite well with dishes of pork, spicy food or mushrooms such as recipes of pasta carbonara, chinese noodles with shrimp or beef with dark beer.
On the nose the white wine of Winery Silvestri Vineyards. often reveals types of flavors of tree fruit, non oak or microbio and sometimes also flavors of oak, tropical fruit or earth. In the mouth the white wine of Winery Silvestri Vineyards. is a powerful with a nice freshness.
The wine region of Carmel Valley is located in the region of Monterey County of California of United States. Wineries and vineyards like the Domaine Bernardus or the Domaine Bernardus produce mainly wines red, white and pink. The most planted grape varieties in the region of Carmel Valley are Cabernet-Sauvignon, Pinot noir and Merlot, they are then used in wines in blends or as a single variety. On the nose of Carmel Valley often reveals types of flavors of non oak, earth or oak and sometimes also flavors of black fruit, spices or red fruit.
In the mouth of Carmel Valley is a powerful with a nice freshness. We currently count 29 estates and châteaux in the of Carmel Valley, producing 127 different wines in conventional, organic and biodynamic agriculture. The wines of Carmel Valley go well with generally quite well with dishes of beef, lamb or veal.
How Winery Silvestri Vineyards wines pair with each other generally quite well with dishes of pork, spicy food or poultry such as recipes of roast pork with mustard and honey, veal axoa (basque country) or cheeseburger from a to z.
On the nose the red wine of Winery Silvestri Vineyards. often reveals types of flavors of oak, red fruit or black fruit and sometimes also flavors of non oak, earth or spices. In the mouth the red wine of Winery Silvestri Vineyards. is a powerful with a nice freshness.
The white Chardonnay is a grape variety that originated in France (Burgundy). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. White Chardonnay can be found in many vineyards: South West, Burgundy, Jura, Languedoc & Roussillon, Cognac, Bordeaux, Beaujolais, Savoie & Bugey, Loire Valley, Champagne, Rhone Valley, Armagnac, Lorraine, Alsace, Provence & Corsica.
How Winery Silvestri Vineyards wines pair with each other generally quite well with dishes of veal, pork or game (deer, venison) such as recipes of potjevlesch (northern france), quick beef bourguignon or rabbit with mustard in a casserole.
On the nose the pink wine of Winery Silvestri Vineyards. often reveals types of flavors of microbio, red fruit.
In the traditional method, the operation aims to bring the deposits against the cork by the movement of the bottles placed on desks. The stirring can be manual or mechanical (using gyropalettes).
Planning a wine route in the of Carmel Valley? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Silvestri Vineyards.
Pinot Blanc is a grape variety that originated in Burgundy, mutated from Pinot Gris. Today, it is grown in Alsace where it is called klevner when blended with auxerrois. The continental climate, with its cold winters and hot summers, is particularly suited to pinot blanc. It is resistant to frost in winter and in summer, the roots draw the minerals it needs from the warm soil. Its bunches are made up of small berries with thick skins and melting pulp that produce fruity, spicy wines, balanced between acidity and alcohol. pinot blanc is also used for crémants and sparkling wines. Pinot Blanc is also used for Crémant and sparkling wines. It is widely grown in Italy, where it covers almost 7,000 hectares, and is also found in Germany, Austria, Canada and South Africa.
In this first episode of a series dedicated to Chablis wines on @The Wine Show @Home, wine expert and TV host Joe Fattorini introduces the vineyards and the wines of Chablis through a tasting of three wines: a Petit Chablis, a Chablis and a Chablis Premier Cru. #PureChablis #BourgogneWines #Chablis ...
Clotilde Davenne, from the eponymous estate, mentions the cherry as a main characteristic of the Irancy appellation. She tells us about the Pinot Noir variety which reveals, in its northern location of Bourgogne, lots of freshness and fruitiness that gives the appellation a very special place among the wines of the region. This video is taken from the “Rendez-vous avec les vins de Bourgogne” program (June 2020). Our social media: Facebook: https://www.facebook.com/BourgogneWines Twitter: https: ...
Laurent Lignier from Domaine Hubert Lignier and Président of the winegrowers union, mentions the great diversity in the expression of the Morey-Saint-DenisPremier Cru wines. This video is taken from the “Rendez-vous avec les vins de Bourgogne” program broadcasted in April 2021. Our social media: Facebook: https://www.facebook.com/BourgogneWines Twitter: https://twitter.com/BourgogneWines/ Instagram: https://www.instagram.com/vinsdebourgogne/ LinkedIn: https://www.linkedin.com/company/bivb ...
In the traditional method, the operation aims to bring the deposits against the cork by the movement of the bottles placed on desks. The stirring can be manual or mechanical (using gyropalettes).