The Winery Sicard is one of the world's great estates. It offers 10 wines for sale in of Minervois to come and discover on site or to buy online.
Looking for the best Winery Sicard wines in Minervois among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Sicard wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Sicard wines with technical and enological descriptions.
How Winery Sicard wines pair with each other generally quite well with dishes of beef, pasta or veal such as recipes of tata simone's dumplings, pasta gratin with courgettes and ham or veal rouelle normande.
On the nose the red wine of Winery Sicard. often reveals types of flavors of red fruit, black fruit. In the mouth the red wine of Winery Sicard. is a powerful with a nice balance between acidity and tannins.
Mediterranean Languedoc reds (84% of output) north of the Canal du Midi. Signature Syrah with notes of blackberry, violet, black pepper and garrigue, blended with dense Mourvèdre, sunny Grenache (candied red fruits, spices) and old-vine Carignan (black fruits, dry herbs, firm tannins). Fleshy palate, freshness at altitude. Minervois-La Livinière cru at the top (1999), dense and age-worthy.
Also fresh rosés and minority whites. 4,400 ha of limestone, schist and sandstone soils.
How Winery Sicard wines pair with each other generally quite well with dishes of pasta, vegetarian or appetizers and snacks such as recipes of lasagna with courgettes and fresh goat cheese, quiche without pastry, courgette and blue cheese or shrimp acras.
Light, fresh reds with a clear robe, supple tannins and a tender mouth, featuring aromas of wild strawberry, raspberry, rose, peony and soft spices. The absolute pillar of Provençal rosés (Côtes de Provence AOC, Bandol rosé) to which it brings finesse and freshness, also a component of GSM blends in Côtes-du-Rhône and Languedoc. Also a single variety in South Africa where it is a parent of Pinotage. Historic southern French grape.
How Winery Sicard wines pair with each other generally quite well with dishes of pork, game (deer, venison) or shellfish such as recipes of rougail sausage, the garbure or spaghetti with squid ink (italy).
In the traditional method, elimination of the yeast deposit formed during the second fermentation in the bottle.
Planning a wine route in the of Minervois? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Sicard.
Opulent, heady whites, rich and silky, with intense aromas of apricot, yellow peach, mango, violet, honeysuckle and musky, honeyed notes. Discreet acidity, creamy finish. Star of Condrieu AOC and Château-Grillet AOC, co-vinified in Côte-Rôtie with Syrah (up to 20%). Widely exported to California (Central Coast), Australia (Eden Valley) and Languedoc. A Rhône variety.
