Winery Sheldrake PointWild Ferment Riesling Ice Wine
Sweet wine
This wine generally goes well with pork, vegetarian or poultry.
The Wild Ferment Riesling Ice Wine of the Winery Sheldrake Point is in the top 10 of wines of Finger Lakes.
Food and wine pairings with Wild Ferment Riesling Ice Wine
Pairings that work perfectly with Wild Ferment Riesling Ice Wine
Original food and wine pairings with Wild Ferment Riesling Ice Wine
The Wild Ferment Riesling Ice Wine of Winery Sheldrake Point matches generally quite well with dishes of pork, rich fish (salmon, tuna etc) or spicy food such as recipes of rabbit with prunes, pasta with tuna or provencal bourride.
Details and technical informations about Winery Sheldrake Point's Wild Ferment Riesling Ice Wine.
Discover the grape variety: Riesling
Crystalline, taut whites with vibrant acidity and aromas of citrus, green apple, white flowers, vineyard peach and mineral/petrol notes with age. Made as dry (Trocken, Alsace), off-dry (Kabinett, Spätlese) and sweet (Auslese, Beerenauslese, Trockenbeerenauslese, late harvest). Star of the Moselle, Rheingau, Alsace AOC and Wachau. Also exported to Clare Valley and Finger Lakes.
Last vintages of this wine
The best vintages of Wild Ferment Riesling Ice Wine from Winery Sheldrake Point are 2014, 2010, 0
Informations about the Winery Sheldrake Point
The Winery Sheldrake Point is one of of the world's greatest estates. It offers 43 wines for sale in the of Finger Lakes to come and discover on site or to buy online.
The wine region of Finger Lakes
Quality hub of the American northeast, signature Riesling: dry, lively, mineral whites with notes of green apple, lemon, white peach and wet stone, sharp acidity comparable to the best Germans. Also off-dry and sweet botrytised versions. Precise Chardonnay, fine, fresh Pinot Noir (red fruits), peppery Cabernet Franc. Continental climate tempered by 11 glacial lakes (Cayuga, Seneca).
The wine region of New York
America's 3rd wine state by volume, striking diversity. Finger Lakes the signature: cool-climate Riesling, dry to off-dry, mineral and lively with notes of lime, apple, evolving petrol and white flowers — a US benchmark. Warmer Long Island for peppery Cabernet Franc and supple Merlot. Hudson Valley (Seyval, Vidal).
The word of the wine: Aragnan
A very rare white grape variety that can be found in the blends of the Palette appellation (Provence).
