
Winery Seven of HeartsArmstrong Vineyard Pinot Noir
In the mouth this red wine is a with a nice freshness.
This wine generally goes well with poultry, beef or veal.
Taste structure of the Armstrong Vineyard Pinot Noir from the Winery Seven of Hearts
Light  | Bold  | |
Smooth  | Tannic  | |
Dry  | Sweet  | |
Soft  | Acidic  | 
In the mouth the Armstrong Vineyard Pinot Noir of Winery Seven of Hearts in the region of Oregon is a with a nice freshness.
Wine flavors and olphactive analysis
On the nose the Armstrong Vineyard Pinot Noir of Winery Seven of Hearts in the region of Oregon often reveals types of flavors of earth, red fruit.
Food and wine pairings with Armstrong Vineyard Pinot Noir
Pairings that work perfectly with Armstrong Vineyard Pinot Noir
Original food and wine pairings with Armstrong Vineyard Pinot Noir
The Armstrong Vineyard Pinot Noir of Winery Seven of Hearts matches generally quite well with dishes of beef, veal or game (deer, venison) such as recipes of beef marengo "my mom" style, bacon and mushroom tagliatelle or rabbit with beer and mustard.
Details and technical informations about Winery Seven of Hearts's Armstrong Vineyard Pinot Noir.
Discover the grape variety: Pinot noir
Pinot noir is an important red grape variety in Burgundy and Champagne, and its reputation is well known! Great wines such as the Domaine de la Romanée Conti elaborate their wines from this famous grape variety, and make it a great variety. When properly vinified, pinot noit produces red wines of great finesse, with a wide range of aromas depending on its advancement (fruit, undergrowth, leather). it is also the only red grape variety authorized in Alsace. Pinot Noir is not easily cultivated beyond our borders, although it has enjoyed some success in Oregon, the United States, Australia and New Zealand.
Last vintages of this wine
The best vintages of Armstrong Vineyard Pinot Noir from Winery Seven of Hearts are 2012, 0, 2015
Informations about the Winery Seven of Hearts
The Winery Seven of Hearts is one of of the world's greatest estates. It offers 36 wines for sale in the of Ribbon Ridge to come and discover on site or to buy online.
The wine region of Ribbon Ridge
The wine region of Ribbon Ridge is located in the region of Chehalem Mountains of Oregon of United States. Wineries and vineyards like the Domaine Beaux Frères or the Domaine Beaux Frères produce mainly wines red, white and pink. The most planted grape varieties in the region of Ribbon Ridge are Pinot noir, Chardonnay and Riesling, they are then used in wines in blends or as a single variety. On the nose of Ribbon Ridge often reveals types of flavors of cherry, earth or game and sometimes also flavors of cinnamon, perfume or ripe strawberries.
The wine region of Oregon
Oregon, located in the Pacific Northwest of the United States, is one of the youngest and most promising wine regions in the world. The state put itself on the international wine map in the late 1960s and has been building its position ever since. Production volumes have remained relatively quiet. The 2017 Oregon Vineyards and Wineries report recorded just under 34,000 acres (13,750 hectares) of planted vineyards.
The word of the wine: Sulphur
An antiseptic and antioxidant substance known since antiquity, probably already used by the Romans. But it was only in modern times that its use was rediscovered. It will allow a better conservation of the wine and thus favour its export. Sulphur also gave the 18th century winegrower the possibility of extending the maceration period without fearing that the wine would turn sour and thus go from dark rosé wines to the red wines of today. Excessive sulphur, on the other hand, kills happiness, paralysing the aromas and causing headaches.














