Winery Brick HouseClos Ladybug Casserole
This wine is a blend of 3 varietals which are the Chardonnay, the Pinot noir and the Gamay noir.
This wine generally goes well with pork, vegetarian or poultry.
The Clos Ladybug Casserole of the Winery Brick House is in the top 20 of wines of Ribbon Ridge.
Food and wine pairings with Clos Ladybug Casserole
Pairings that work perfectly with Clos Ladybug Casserole
Original food and wine pairings with Clos Ladybug Casserole
The Clos Ladybug Casserole of Winery Brick House matches generally quite well with dishes of beef, veal or pork such as recipes of fondue bourguignonne and accompanying sauces, veal axoa (basque country) or beef carrots.
Details and technical informations about Winery Brick House's Clos Ladybug Casserole.
Discover the grape variety: Chardonnay
The white Chardonnay is a grape variety that originated in France (Burgundy). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. White Chardonnay can be found in many vineyards: South West, Burgundy, Jura, Languedoc & Roussillon, Cognac, Bordeaux, Beaujolais, Savoie & Bugey, Loire Valley, Champagne, Rhone Valley, Armagnac, Lorraine, Alsace, Provence & Corsica.
Informations about the Winery Brick House
The Winery Brick House is one of of the world's great estates. It offers 15 wines for sale in the of Ribbon Ridge to come and discover on site or to buy online.
The wine region of Ribbon Ridge
The wine region of Ribbon Ridge is located in the region of Chehalem Mountains of Oregon of United States. Wineries and vineyards like the Domaine Beaux Frères or the Domaine Beaux Frères produce mainly wines red, white and pink. The most planted grape varieties in the region of Ribbon Ridge are Pinot noir, Chardonnay and Riesling, they are then used in wines in blends or as a single variety. On the nose of Ribbon Ridge often reveals types of flavors of cherry, earth or game and sometimes also flavors of cinnamon, perfume or ripe strawberries.
The wine region of Oregon
Oregon, located in the Pacific Northwest of the United States, is one of the youngest and most promising wine regions in the world. The state put itself on the international wine map in the late 1960s and has been building its position ever since. Production volumes have remained relatively quiet. The 2017 Oregon Vineyards and Wineries report recorded just under 34,000 acres (13,750 hectares) of planted vineyards.
News related to this wine
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The word of the wine: Tries (harvest by)
Harvesting in several successive passages to harvest at their optimal concentration the grapes affected by noble rot. They allow the production of great sweet wines.