The Winery Serrera is one of the best wineries to follow in Lujan de Cuyo.. It offers 26 wines for sale in of Lujan de Cuyo to come and discover on site or to buy online.
Looking for the best Winery Serrera wines in Lujan de Cuyo among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Serrera wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Serrera wines with technical and enological descriptions.
How Winery Serrera wines pair with each other generally quite well with dishes of veal, pork or game (deer, venison) such as recipes of pork tenderloin with chorizo and peppers, texas style ribs / loin ribs or rabbit with chorizo.
On the nose the red wine of Winery Serrera. often reveals types of flavors of oak, red fruit or earth. In the mouth the red wine of Winery Serrera. is a powerful.
America's first DOC, the consecrated terroir of the world's Malbec in Mendoza on the Andean piedmont (825-1,080 m). Signature Malbec (>9,000 ha here): dense, velvety reds with signature notes of blackberry, plum, violet, cocoa and sweet spices, round tannins and bright fruit — the grape's maximum expression. Also firm Cabernet Sauvignon, supple Bonarda, spicy Tempranillo, peppery Syrah. Chardonnay, Sauvignon whites.
Dry climate irrigated by the Andes. Malbec at its peak.
How Winery Serrera wines pair with each other generally quite well with dishes of pork, rich fish (salmon, tuna etc) or vegetarian such as recipes of guinea fowl with cabbage, papillotes of mackerel or quiche with bacon and gruyère cheese.
Supple, fruity reds with an intense ruby colour, soft tannins and a generous palate, showing signature aromas of red fruits (cherry, raspberry), plum, soft spices and floral notes. Often made as frizzante (lightly sparkling), a festive and approachable style. Star of Oltrepò Pavese and Colli Piacentini. A name shared by several distinct varieties: the indigenous Piedmontese Bonarda (not to be confused with Bonarda from Argentina, which is actually Charbono).
Planning a wine route in the of Lujan de Cuyo? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Serrera.
Whites with many faces: mineral and taut at Chablis (lemon, green apple, flint), opulent and buttery at Meursault and Puligny-Montrachet (hazelnut, brioche, yellow fruits), tense and chalky in Champagne (Blanc de Blancs). Also vinified sparkling and widely exported (Sonoma, Margaret River, Casablanca). A Burgundian variety, a cross of Pinot Noir × Gouais Blanc, half-sibling of Aligoté.
