Winery Serre BessonCru Vinsobres Rouge
Red wine
This wine is a blend of 5 varietals which are the Carignan, the Cinsault, the Mourvèdre, the Syrah and the Grenache noir.
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with beef, game (deer, venison) or lamb.
The Cru Vinsobres Rouge of the Winery Serre Besson is in the top 5 of wines of Vinsobres.
Taste structure of the Cru Vinsobres Rouge from the Winery Serre Besson
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Cru Vinsobres Rouge of Winery Serre Besson in the region of Rhone Valley is a powerful with a nice balance between acidity and tannins.
Wine flavors and olphactive analysis
On the nose the Cru Vinsobres Rouge of Winery Serre Besson in the region of Rhone Valley often reveals types of flavors of non oak, oak or spices and sometimes also flavors of black fruit.
Food and wine pairings with Cru Vinsobres Rouge
Pairings that work perfectly with Cru Vinsobres Rouge
Original food and wine pairings with Cru Vinsobres Rouge
The Cru Vinsobres Rouge of Winery Serre Besson matches generally quite well with dishes of beef, lamb or game (deer, venison) such as recipes of alsatian bäckeoffe, eggplant, lamb and goat lasagna or garbure landaise.
Details and technical informations about Winery Serre Besson's Cru Vinsobres Rouge.
Discover the grape variety: Carignan
Mainly cultivated in the Languedoc region, carignan originates from Spain. Because of its very resistant branches, it is often called hardwood. Its bunches are quite large. They are compact and winged with a lignified stalk. The berries are spherical in shape and take on a bluish-black colour. Carignan has a total of 25 approved clones, the best known of which are 274, 65 and 9. The carignan buds at the beginning of June and is protected from spring frosts. It does not reach maturity until the third period. Also, this grape variety needs warmth and sunshine. It appreciates dry and not very fertile soils. Carignan vines can live for more than 100 years. Those that are more than 30 years old produce a better wine. This wine is well coloured. It is generous and powerful at the same time. Pepper, cherry, blackberry, banana, raspberry, almond, prune and violet are some of the aromas that this grape variety gives off.
Last vintages of this wine
The best vintages of Cru Vinsobres Rouge from Winery Serre Besson are 2018, 2017, 2016, 0 and 2021.
Informations about the Winery Serre Besson
The Winery Serre Besson is one of of the world's greatest estates. It offers 5 wines for sale in the of Vinsobres to come and discover on site or to buy online.
The wine region of Vinsobres
The wine region of Vinsobres is located in the region of Rhône méridional of Rhone Valley of France. Wineries and vineyards like the Domaine Famille Perrin or the Cave La Vinsobraise produce mainly wines red and sweet. The most planted grape varieties in the region of Vinsobres are Mourvèdre, Merlot and Cinsaut, they are then used in wines in blends or as a single variety. On the nose of Vinsobres often reveals types of flavors of blackberry, caramel or stone fruit and sometimes also flavors of game, prune or mint.
The wine region of Rhone Valley
The Rhone Valley is a key wine-producing region in Southeastern France. It follows the North-south course of the Rhône for nearly 240 km, from Lyon to the Rhône delta (Bouches-du-Rhône), near the Mediterranean coast. The Length of the valley means that Rhône wines are the product of a wide variety of soil types and mesoclimates. The viticultural areas of the region cover such a distance that there is a widely accepted division between its northern and southern parts.
The word of the wine: Second fermentation
In the making of champagne, fermentation of the base wine to which is added the liqueur de tirage and which takes place in the bottle. This second fermentation produces the carbon dioxide, and therefore the bubbles that make up the effervescence of the wine.
