Winery Sergio del CasaleCasale San Biase Cerasuolo d'Abruzzo
Pink wine
This wine generally goes well with pork, vegetarian or veal.
Food and wine pairings with Casale San Biase Cerasuolo d'Abruzzo
Pairings that work perfectly with Casale San Biase Cerasuolo d'Abruzzo
Original food and wine pairings with Casale San Biase Cerasuolo d'Abruzzo
The Casale San Biase Cerasuolo d'Abruzzo of Winery Sergio del Casale matches generally quite well with dishes of lamb, veal or pork such as recipes of leg of lamb with spices, veal with chestnut and pietra (corsican beer) or banh mi sandwich.
Details and technical informations about Winery Sergio del Casale's Casale San Biase Cerasuolo d'Abruzzo.
Discover the grape variety: Seyval
Lively, simple and fruity whites with a pale golden colour, an airy palate with preserved acidity, and discreet aromas of citrus, white-fleshed fruits and white flowers. Also used in sparkling bases. Disease-resistant and cold-hardy. Grown in the United Kingdom, Canada (Québec) and the north-eastern United States for northern climates. Family of French hybrid varieties developed by Bertille Seyve in Bourgoin-Jallieu (Isère), the best known being Seyval Blanc.
Last vintages of this wine
The best vintages of Casale San Biase Cerasuolo d'Abruzzo from Winery Sergio del Casale are 0
Informations about the Winery Sergio del Casale
The Winery Sergio del Casale is one of of the world's greatest estates. It offers 19 wines for sale in the of Cerasuolo d'Abruzzo to come and discover on site or to buy online.
The wine region of Cerasuolo d'Abruzzo
DOC of Abruzzo, first Italian appellation dedicated exclusively to rosé (2010). Montepulciano signature (min. 85%) in short maceration on pigmented skins. Signature serious structured rosés with signature notes of red cherry, wild strawberry, raspberry, pomegranate, citrus and a spicy touch, round and fresh palate — often considered one of Italy's finest rosés.
The wine region of Abruzzo
Accessible, identity-driven Italian duo. Montepulciano d'Abruzzo as red: deep colour, intense aromas of black cherry, ripe plum, sweet spices and balsamic notes, round tannins and a gourmet finish, from everyday to age-worthy Riserva. Cerasuolo d'Abruzzo DOCG as a fleshy, fruity rosé (strawberry, pomegranate). Trebbiano d'Abruzzo as a straight white with citrus and white flowers, sublimated by a few cult producers (Valentini).
The word of the wine: Ploussard
See poulsard.
