Winery Sergio BarbagliaUva Rara Colline Novaresi
In the mouth this red wine is a powerful.
This wine generally goes well with beef, game (deer, venison) or lamb.
Taste structure of the Uva Rara Colline Novaresi from the Winery Sergio Barbaglia
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Uva Rara Colline Novaresi of Winery Sergio Barbaglia in the region of Piémont is a powerful.
Food and wine pairings with Uva Rara Colline Novaresi
Pairings that work perfectly with Uva Rara Colline Novaresi
Original food and wine pairings with Uva Rara Colline Novaresi
The Uva Rara Colline Novaresi of Winery Sergio Barbaglia matches generally quite well with dishes of beef, pasta or lamb such as recipes of wild boar stew in burgundy style, spaghetti neapolitan style or canned cassoulet.
Details and technical informations about Winery Sergio Barbaglia's Uva Rara Colline Novaresi.
Discover the grape variety: Negro Aramo
Its country of origin is Greece - it is related to the Greek xynomavro grape variety - and it has been cultivated for a long time in southern Italy, particularly in the southern region of Puglia, although it is known throughout the country. It should not be confused with aglianico, with which it has some synonyms. It should be noted that there is an early Negro Aramo clone. We can also meet the Negro Aramo in England, Australia, New Zealand, the United States (California, ...), ... in France it is almost unknown.
Last vintages of this wine
The best vintages of Uva Rara Colline Novaresi from Winery Sergio Barbaglia are 2015, 2018
Informations about the Winery Sergio Barbaglia
The Winery Sergio Barbaglia is one of of the world's greatest estates. It offers 21 wines for sale in the of Colline Novaresi to come and discover on site or to buy online.
The wine region of Colline Novaresi
The wine region of Colline Novaresi is located in the region of Piémont of Italy. Wineries and vineyards like the Domaine Cantalupo or the Domaine Cantalupo produce mainly wines red, white and pink. The most planted grape varieties in the region of Colline Novaresi are Nebbiolo, Chardonnay and Sangiovese, they are then used in wines in blends or as a single variety. On the nose of Colline Novaresi often reveals types of flavors of strawberries, red fruit or non oak and sometimes also flavors of earth, oak or spices.
The wine region of Piémont
Piedmont (Piemonte) holds an unrivalled place among the world's finest wine regions. Located in northwestern Italy, it is home to more DOCG wines than any other Italian region, including such well-known and respected names as Barolo, Barbaresco and Barbera d'Asti. Though famous for its Austere, Tannic, Floral">floral reds made from Nebbiolo, Piedmont's biggest success story in the past decade has been Moscato d'Asti, a Sweet, Sparkling white wine. Piedmont Lies, as its name suggests, at the foot of the Western Alps, which encircle its northern and western sides and form its naturally formidable border with Provence, France.
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The word of the wine: Feedback
Perception of the aromas in the mouth by the retro-nasal way.