The Winery Séptima of Mendoza

Winery Séptima
The winery offers 61 different wines
3.8
Note - 1Note - 1Note - 1Note - 0.5Note - 0
Its wines get an average rating of 3.8.
This estate is part of the Codorníu Raventós.
It is ranked in the top 57 of the estates of Mendoza.
It is located in Mendoza

The Winery Séptima is one of the world's great estates. It offers 61 wines for sale in of Mendoza to come and discover on site or to buy online.

Top Winery Séptima wines

Looking for the best Winery Séptima wines in Mendoza among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Séptima wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Séptima wines with technical and enological descriptions.

The top red wines of Winery Séptima

Food and wine pairings with a red wine of Winery Séptima

How Winery Séptima wines pair with each other generally quite well with dishes of beef, lamb or poultry such as recipes of tibs (ethiopia), lamb epigram in spicy sauce or simple endive gratin with gruyere cheese.

Organoleptic analysis of red wines of Winery Séptima

On the nose the red wine of Winery Séptima. often reveals types of flavors of cream, black fruit or nutty and sometimes also flavors of boysenberries, cedar or savory. In the mouth the red wine of Winery Séptima. is a powerful.

The best vintages in the red wines of Winery Séptima

  • 2002With an average score of 4.39/5
  • 2005With an average score of 4.04/5
  • 1982With an average score of 4.00/5
  • 2006With an average score of 3.99/5
  • 2015With an average score of 3.94/5
  • 2013With an average score of 3.84/5

The grape varieties most used in the red wines of Winery Séptima.

  • Malbec
  • Cabernet Sauvignon
  • Cabernet Franc
  • Shiraz/Syrah
  • Tannat
  • Pinot Noir

Discovering the wine region of Mendoza

Mendoza is by far the largest wine region in Argentina. Located on a high-altitude plateau at the edge of the Andes Mountains, the province is responsible for roughly 70 percent of the country's annual wine production. The French Grape variety Malbec has its New World home in the vineyards of Mendoza, producing red wines of great concentration and intensity. The province Lies on the western edge of Argentina, across the Andes Mountains from Chile.

While the province is large (it covers a similar area to the state of New York), its viticultural land is clustered mainly in the northern Part, just South of Mendoza City. Here, the regions of Lujan de Cuyo, Maipu and the Uco Valley are home to some of the biggest names in Argentinian wine. Mendoza's winemaking history is nearly as Old as the colonial history of Argentina itself. The first vines were planted by priests of the Catholic Church's Jesuit order in the mid-16th Century, borrowing agricultural techniques from the Incas and Huarpes, who had occupied the land before them.

Malbec was introduced around this time by a French agronomist, Miguel Aimé Pouget. In the 1800s, Spanish and Italian immigrants flooded into Mendoza to escape the ravages of the Phylloxera louse that was devastating vineyards in Europe at the time. A boom in wine production came in 1885, when a railway line was completed between Mendoza and the country's capital city, Buenos Aires, providing a cheaper, easier way of sending wines out of the region. For most of the 20th Century, the Argentinean wine industry focused almost entirely on the domestic market, and it is only in the past 25 years that a push toward quality has led to the wines of Mendoza gracing restaurant lists the world over.

The top white wines of Winery Séptima

Food and wine pairings with a white wine of Winery Séptima

How Winery Séptima wines pair with each other generally quite well with dishes of pork, rich fish (salmon, tuna etc) or vegetarian such as recipes of roast pork in the oven, sardines moroccan style or quiche without pastry, courgette and blue cheese.

Organoleptic analysis of white wines of Winery Séptima

On the nose the white wine of Winery Séptima. often reveals types of flavors of non oak, microbio or oak and sometimes also flavors of tree fruit, citrus fruit or tropical fruit. In the mouth the white wine of Winery Séptima. is a powerful with a nice freshness.

The best vintages in the white wines of Winery Séptima

  • 2016With an average score of 3.68/5
  • 2014With an average score of 3.62/5
  • 2018With an average score of 3.58/5
  • 2019With an average score of 3.56/5
  • 2009With an average score of 3.55/5
  • 2015With an average score of 3.45/5

The grape varieties most used in the white wines of Winery Séptima.

  • Chardonnay
  • Sémillon
  • Sauvignon Blanc

Discover the grape variety: Gewurztraminer

Gewurztraminer rosé is a grape variety that originated in France. It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of vine is characterized by small bunches and small grapes. Gewurztraminer rosé can be found in many vineyards: Alsace, Loire Valley, Languedoc & Roussillon, Jura, Champagne, Lorraine, Provence & Corsica, Rhone Valley, Savoie & Bugey, Beaujolais, South West.

The top sparkling wines of Winery Séptima

Food and wine pairings with a sparkling wine of Winery Séptima

How Winery Séptima wines pair with each other generally quite well with dishes of veal, pork or game (deer, venison) such as recipes of pork cheeks with cider and honey, baked pumpkin or chicken waterzooi à la gantoise.

Organoleptic analysis of sparkling wines of Winery Séptima

On the nose the sparkling wine of Winery Séptima. often reveals types of flavors of tree fruit, microbio or citrus fruit.

The best vintages in the sparkling wines of Winery Séptima

  • 2016With an average score of 3.68/5
  • 2012With an average score of 3.63/5
  • 2013With an average score of 3.60/5
  • 2017With an average score of 3.60/5
  • 2011With an average score of 3.50/5
  • 2015With an average score of 3.48/5

The grape varieties most used in the sparkling wines of Winery Séptima.

  • Chardonnay
  • Pinot Noir

The word of the wine: Animal

Generic smell of aromatic families reminiscent of fur, game, musk, civet, amber and sometimes unpleasant smells of wet hair. The old books on tasting give as an example of animal aroma the belly of hare.

The top sweet wines of Winery Séptima

Food and wine pairings with a sweet wine of Winery Séptima

How Winery Séptima wines pair with each other generally quite well with dishes of pork, rich fish (salmon, tuna etc) or spicy food such as recipes of peasant minestrone, salmon with honey and soy or pakistani rice (biryani).

Organoleptic analysis of sweet wines of Winery Séptima

On the nose the sweet wine of Winery Séptima. often reveals types of flavors of earth, tree fruit.

The best vintages in the sweet wines of Winery Séptima

  • 2018With an average score of 4.00/5
  • 2015With an average score of 3.90/5
  • 2017With an average score of 3.90/5
  • 2012With an average score of 3.80/5
  • 2013With an average score of 3.70/5
  • 2016With an average score of 3.60/5

The grape varieties most used in the sweet wines of Winery Séptima.

  • Gewürztraminer
  • Chardonnay

Discover the grape variety: Raboso Veronese

The top pink wines of Winery Séptima

Food and wine pairings with a pink wine of Winery Séptima

How Winery Séptima wines pair with each other generally quite well with dishes of beef, spicy food or mature and hard cheese such as recipes of roasted fillet of beef with parsley, scallops with cream or cordon bleu all house.

The best vintages in the pink wines of Winery Séptima

  • 2019With an average score of 3.50/5
  • 2018With an average score of 3.30/5
  • 2020With an average score of 3.00/5

The grape varieties most used in the pink wines of Winery Séptima.

  • Malbec

The word of the wine: Glycerol

Alcohol very present in wine (after ethyl alcohol) and which reinforces its unctuousness and fatty sensation.

Discover other wineries and winemakers neighboring the Winery Séptima

Planning a wine route in the of Mendoza? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Séptima.

Discover the grape variety: Chardonnay

The white Chardonnay is a grape variety that originated in France (Burgundy). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. White Chardonnay can be found in many vineyards: South West, Burgundy, Jura, Languedoc & Roussillon, Cognac, Bordeaux, Beaujolais, Savoie & Bugey, Loire Valley, Champagne, Rhone Valley, Armagnac, Lorraine, Alsace, Provence & Corsica.

News about Winery Séptima and wines from the region

At the heart of the terroirs of Mâcon-Vergisson

Sequence from the video « At the heart of the Mâcon terroir » which offer a stroll at the heart of the Mâcon terroir. It offers a focus on Mâcon-Vergisson, one of the 27 geographical denominations of the Mâcon appellation. Travel through the terroirs of the Mâcon appellation by watching the full video : https://www.youtube.com/watch?v=GF20y1aBZh8 Both are available in French and English. Our social media: Facebook: https://www.facebook.com/BourgogneWines​​ Twitter: https://twitter.com/BourgogneW ...

At the heart of the terroirs of Mâcon-Chardonnay

Sequence from the video « At the heart of the Mâcon terroir » which offer a stroll at the heart of the Mâcon terroir. It offers a focus on Mâcon-Chardonnay, one of the 27 geographical denominations of the Mâcon appellation. Travel through the terroirs of the Mâcon appellation by watching the full video : https://www.youtube.com/watch?v=GF20y1aBZh8 Both are available in French and English. Our social media: Facebook: https://www.facebook.com/BourgogneWines​​ Twitter: https://twitter.com/Bourgogne ...

Food and Chablis wines pairing, by Debra MEIBURG and Ivy NG

On December 10, 2020, four Hong Kong personalities discussed Chablis wines on a live webinar: Yang LU, Master Sommelier and Official Bourgogne Wines Ambassador, Debra MEIBURG, Master of Wine, Ivy NG, Official Bourgogne Wines Ambassador and Rebecca LEUNG, wine expert. In this 4-minute clip, Debra MEIBURG and Ivy NG illustrate how easily Chablis wines complement all kinds of food, all the way from cheese to caviar! #Chablis #PureChablis ...

The word of the wine: Animal

Generic smell of aromatic families reminiscent of fur, game, musk, civet, amber and sometimes unpleasant smells of wet hair. The old books on tasting give as an example of animal aroma the belly of hare.