Winery SéptimaLos Pasos Red Blend
Red wine
This wine generally goes well with beef, lamb or mature and hard cheese.
Wine flavors and olphactive analysis
On the nose the Los Pasos Red Blend of Winery Séptima in the region of Mendoza often reveals types of flavors of oak, black fruit.
Food and wine pairings with Los Pasos Red Blend
Pairings that work perfectly with Los Pasos Red Blend
Original food and wine pairings with Los Pasos Red Blend
The Los Pasos Red Blend of Winery Séptima matches generally quite well with dishes of beef, lamb or spicy food such as recipes of fricandeaux german style, lamb tagine with apricots (morocco) or chicken in sauce.
Details and technical informations about Winery Séptima's Los Pasos Red Blend.
Discover the grape variety: Isabelle
It was found in a garden in South Carolina in the United States and given to Isabella Gibbs. It can still be found in Brazil, India, Uruguay, Madagascar, Colombia, Switzerland, Italy, etc. In France, it is one of the six hybrids prohibited since 1935 (included in the European regulations): the Clinton, the Herbemont, the Isabelle, the Jacquez, the Noah and the Othello.
Last vintages of this wine
The best vintages of Los Pasos Red Blend from Winery Séptima are 2018, 0, 2017, 2011
Informations about the Winery Séptima
The Winery Séptima is one of of the world's great estates. It offers 61 wines for sale in the of Mendoza to come and discover on site or to buy online.
The wine region of Mendoza
Mendoza is by far the largest wine region in Argentina. Located on a high-altitude plateau at the edge of the Andes Mountains, the province is responsible for roughly 70 percent of the country's annual wine production. The French Grape variety Malbec has its New World home in the vineyards of Mendoza, producing red wines of great concentration and intensity. The province Lies on the western edge of Argentina, across the Andes Mountains from Chile.
The word of the wine: Lemonade maker
Corkscrew of the wine waiter equipped with a small blade allowing to cut the capsule, a worm and a system of rack allowing to extract the cork easily.
