
Winery Señorío de IniestaRoble Tempranillo
In the mouth this red wine is a powerful with a lot of tannins present in the mouth.
This wine generally goes well with poultry, beef or veal.
Taste structure of the Roble Tempranillo from the Winery Señorío de Iniesta
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Roble Tempranillo of Winery Señorío de Iniesta in the region of Castille is a powerful with a lot of tannins present in the mouth.
Food and wine pairings with Roble Tempranillo
Pairings that work perfectly with Roble Tempranillo
Original food and wine pairings with Roble Tempranillo
The Roble Tempranillo of Winery Señorío de Iniesta matches generally quite well with dishes of beef, lamb or veal such as recipes of harira de mamie (moroccan soup), saddle of lamb stuffed with chicken breast and basil or bocconcini (veal rolls with ham and comté).
Details and technical informations about Winery Señorío de Iniesta's Roble Tempranillo.
Discover the grape variety: Tempranillo
The black Tempranillo is a grape variety native to Spain. It produces a variety of grape specially used for the elaboration of wine. It is rare to find this grape to eat on our tables. This variety of grape is characterized by medium-sized bunches and medium-sized grapes. The black Tempranillo can be found in several vineyards: South-West, Languedoc & Roussillon, Cognac, Bordeaux, Rhone valley, Provence & Corsica, Loire valley, Savoie & Bugey, Beaujolais.
Last vintages of this wine
The best vintages of Roble Tempranillo from Winery Señorío de Iniesta are 0, 2016, 2017
Informations about the Winery Señorío de Iniesta
The Winery Señorío de Iniesta is one of of the world's great estates. It offers 36 wines for sale in the of Castille to come and discover on site or to buy online.
The wine region of Castille
Castilla-La Mancha is a large region located South and east of the Spanish capital, Madrid. Inexpensive table wines are produced from a variety of Grapes. Higher quality wines are increasingly available, but the region is traditionally known as a source of low quality bulk wine. More than half of Spain's grapes are grown here.
The word of the wine: Roundup
Woody part of the grape bunch to which the berries are attached.














