Winery Señorío de RubiósManuel d'Amaro Pedral
Red wine
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with poultry, beef or veal.
Taste structure of the Manuel d'Amaro Pedral from the Winery Señorío de Rubiós
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Manuel d'Amaro Pedral of Winery Señorío de Rubiós in the region of Galice is a powerful with a nice balance between acidity and tannins.
Wine flavors and olphactive analysis
On the nose the Manuel d'Amaro Pedral of Winery Señorío de Rubiós in the region of Galice often reveals types of flavors of earth, spices or red fruit.
Food and wine pairings with Manuel d'Amaro Pedral
Pairings that work perfectly with Manuel d'Amaro Pedral
Original food and wine pairings with Manuel d'Amaro Pedral
The Manuel d'Amaro Pedral of Winery Señorío de Rubiós matches generally quite well with dishes of beef, pasta or veal such as recipes of thai beef skewers, quiche with tartiflette or flights in the wind à la provençale.
Details and technical informations about Winery Señorío de Rubiós's Manuel d'Amaro Pedral.
Discover the grape variety: Canari
The Canary is rarely found in today's vineyards. Its origins are probably in the Pyrenees, precisely in the Ariège. Its repertoire of alternative appellations is vast. Boudalès from the Cévennes becomes folle noire in Fronton. It is also known as chalosse noire, ugne noire or canaril, and can be recognized by its early buds. The very productive vine shows remarkable vigour. Even the black rot does not get the better of this variety. The shoots are covered with foliage, the most exposed parts of which turn red in the autumn. When the grapes reach maturity, which occurs in the second late season, the Canari displays compact, section-shaped bunches of small to medium size. The fins are sometimes very crowded, gathering berries with characteristic colors. The bluish-black shell protects a very juicy flesh. A rather lightly coloured and ordinary wine emerges from the vinification of this variety.
Last vintages of this wine
The best vintages of Manuel d'Amaro Pedral from Winery Señorío de Rubiós are 2015, 0
Informations about the Winery Señorío de Rubiós
The Winery Señorío de Rubiós is one of of the world's great estates. It offers 22 wines for sale in the of Galice to come and discover on site or to buy online.
The wine region of Galice
Galicia is one of the 17 first-level administrative regions (called comunidades autónomas) of Spain. It occupies the northwestern corner of the Iberian Peninsula, and is exposed on two sides to the Atlantic Ocean. To the South is Portugal, to the east Castilla y Leon. Viticulture has a Long tradition in Galicia, introduced to the region by the ancient Romans and continued by monks throughout the Middle Ages.
The word of the wine: Character
Said of a typical wine that stands out for its originality. Used in the plural, it refers to all the organoleptic components of a wine (flavours and tactile sensations).
