
Winery Señorío de RubiósCondado do Tea Blanco
This wine generally goes well with pork, rich fish (salmon, tuna etc) or shellfish.

Wine flavors and olphactive analysis
On the nose the Condado do Tea Blanco of Winery Señorío de Rubiós in the region of Galice often reveals types of flavors of earth, tree fruit or citrus fruit.
Food and wine pairings with Condado do Tea Blanco
Pairings that work perfectly with Condado do Tea Blanco
Original food and wine pairings with Condado do Tea Blanco
The Condado do Tea Blanco of Winery Señorío de Rubiós matches generally quite well with dishes of pork, rich fish (salmon, tuna etc) or shellfish such as recipes of paupiettes with tomato sauce, avocado and marinated tuna poke bowl or scallops on a bed of leeks.
Details and technical informations about Winery Señorío de Rubiós's Condado do Tea Blanco.
Discover the grape variety: Albarino
Lively, aromatic whites with sharp acidity and a sleek palate, with intense aromas of citrus, white peach, apricot, white flowers, passion fruit and characteristic Atlantic saline-iodine notes. Tonic and long finish. Absolute star of Rías Baixas DO in Galicia (Spain) and signature of Portuguese Vinho Verde as Alvarinho (Monção e Melgaço). Native Iberian variety, exported to Uruguay, California and New Zealand.
Last vintages of this wine
The best vintages of Condado do Tea Blanco from Winery Señorío de Rubiós are 2015, 2016, 0, 2013 and 2012.
Informations about the Winery Señorío de Rubiós
The Winery Señorío de Rubiós is one of of the world's greatest estates. It offers 22 wines for sale in the of Rías Baixas to come and discover on site or to buy online.
The wine region of Rías Baixas
World benchmark for Albariño (~96% of the vineyard), Atlantic Galicia. Lively, saline dry whites with signature notes of grapefruit, white peach, exotic fruit, white flowers and a characteristic iodine touch, a mineral palate kept taut by Atlantic humidity — the perfect match for seafood, polbo á feira and shellfish. Vines sometimes on pergolas (parras). Also Treixadura and Loureira.
The wine region of Galice
Oceanic northwest Spain, cradle of the great Iberian whites. Signature Albarino of Rias Baixas: lively, saline whites with signature notes of citrus, white peach, white flowers, fresh almond and iodine minerality, a taut palate — a perfect match for Atlantic seafood. Also premium Godello (pear, citrus, butter), aromatic Treixadura. Supple Mencia reds (raspberry, herbs, graphite).
The word of the wine: Aggressive
Said of a wine with excessive, biting and unpleasant acidity.














