Winery Sella & MoscaLe Arenarie Alghero
White wine
In the mouth this white wine is a powerful.
This wine generally goes well with vegetarian, appetizers and snacks or shellfish.
Taste structure of the Le Arenarie Alghero from the Winery Sella & Mosca
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Le Arenarie Alghero of Winery Sella & Mosca in the region of Sardinia is a powerful.
Wine flavors and olphactive analysis
On the nose the Le Arenarie Alghero of Winery Sella & Mosca in the region of Sardinia often reveals types of flavors of grapefruit, kiwi or citrus fruit and sometimes also flavors of tropical fruit.
Food and wine pairings with Le Arenarie Alghero
Pairings that work perfectly with Le Arenarie Alghero
Original food and wine pairings with Le Arenarie Alghero
The Le Arenarie Alghero of Winery Sella & Mosca matches generally quite well with dishes of shellfish, vegetarian or appetizers and snacks such as recipes of slivers of squid with tomato, quiche with bacon and gruyère cheese or zakouski: russian appetizer.
Details and technical informations about Winery Sella & Mosca's Le Arenarie Alghero.
Discover the grape variety: Gaillard 157
Interspecific crossing carried out in 1891 by Fernand Gaillard (1821-1905) between (triumph x eumelan) and 1 Seibel. This direct-producing hybrid was multiplied in particular in the south-west and centre-west of France as well as in the departments of the Rhône valley and the Ain.
Last vintages of this wine
The best vintages of Le Arenarie Alghero from Winery Sella & Mosca are 2015, 2019, 2014, 2013 and 2011.
Informations about the Winery Sella & Mosca
The Winery Sella & Mosca is one of of the world's great estates. It offers 73 wines for sale in the of Alghero to come and discover on site or to buy online.
The wine region of Alghero
The wine region of Alghero is located in the region of Sardaigne of Italy. Wineries and vineyards like the Domaine Sella & Mosca or the Domaine Sella & Mosca produce mainly wines red, white and sparkling. The most planted grape varieties in the region of Alghero are Cabernet-Sauvignon, Vermentino and Sangiovese, they are then used in wines in blends or as a single variety. On the nose of Alghero often reveals types of flavors of citrus, menthol or forest floor and sometimes also flavors of persimmon, dried fruit or floral.
The wine region of Sardinia
Sardinia, located 240 km off the west coast of mainland Italy, is the second largest island in the Mediterranean. With an area of about 9,300 square miles, it is almost three times the Size of Corsica, its immediate neighbor to the North, and only slightly smaller than the other major Italian island, Sicily. The island, called Sardegna by its Italian-speaking inhabitants, has belonged to various empires and kingdoms over the centuries. This is reflected in its place names, architecture, languages and dialects, and its unique portfolio of wine grapes.
The word of the wine: Broker
In the past, he was a sort of fraud control agent who had to watch over the quality of merchant wines (he could carry a sword!). His function has evolved towards expertise (it was the brokers who established the famous 1855 classification in Bordeaux) and today he puts the producer in contact with the merchant.
