Winery Vi De ViAlghero Bianco
White wine
In the mouth this white wine is a powerful.
This wine generally goes well with vegetarian, appetizers and snacks or shellfish.
The Alghero Bianco of the Winery Vi De Vi is in the top 30 of wines of Alghero.
Taste structure of the Alghero Bianco from the Winery Vi De Vi
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Alghero Bianco of Winery Vi De Vi in the region of Sardinia is a powerful.
Food and wine pairings with Alghero Bianco
Pairings that work perfectly with Alghero Bianco
Original food and wine pairings with Alghero Bianco
The Alghero Bianco of Winery Vi De Vi matches generally quite well with dishes of shellfish, vegetarian or appetizers and snacks such as recipes of magic marinade (for shrimps, scallops, fish...), zucchini quiche or emulsion of foie gras with pata negra.
Details and technical informations about Winery Vi De Vi's Alghero Bianco.
Discover the grape variety: Bouchalès
Bouchalès noir is a grape variety that originated in France (South West). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by bunches of medium size, and grapes of medium caliber. The Bouchalès noir can be found cultivated in these vineyards: South-West, Cognac, Bordeaux, Provence & Corsica, Rhone Valley, Armagnac.
Last vintages of this wine
The best vintages of Alghero Bianco from Winery Vi De Vi are 2018, 0
Informations about the Winery Vi De Vi
The Winery Vi De Vi is one of of the world's greatest estates. It offers 3 wines for sale in the of Alghero to come and discover on site or to buy online.
The wine region of Alghero
The wine region of Alghero is located in the region of Sardaigne of Italy. Wineries and vineyards like the Domaine Sella & Mosca or the Domaine Sella & Mosca produce mainly wines red, white and sparkling. The most planted grape varieties in the region of Alghero are Cabernet-Sauvignon, Vermentino and Sangiovese, they are then used in wines in blends or as a single variety. On the nose of Alghero often reveals types of flavors of citrus, menthol or forest floor and sometimes also flavors of persimmon, dried fruit or floral.
The wine region of Sardinia
Sardinia, located 240 km off the west coast of mainland Italy, is the second largest island in the Mediterranean. With an area of about 9,300 square miles, it is almost three times the Size of Corsica, its immediate neighbor to the North, and only slightly smaller than the other major Italian island, Sicily. The island, called Sardegna by its Italian-speaking inhabitants, has belonged to various empires and kingdoms over the centuries. This is reflected in its place names, architecture, languages and dialects, and its unique portfolio of wine grapes.
The word of the wine: Cep
Grapevine.
