
Winery Seitz SchreinerPinotin Rotwein
This wine generally goes well with pork, poultry or veal.

Food and wine pairings with Pinotin Rotwein
Pairings that work perfectly with Pinotin Rotwein
Original food and wine pairings with Pinotin Rotwein
The Pinotin Rotwein of Winery Seitz Schreiner matches generally quite well with dishes of veal, pork or game (deer, venison) such as recipes of duck breast with black figs, white cabbage with bacon or venison leg in casserole.
Details and technical informations about Winery Seitz Schreiner's Pinotin Rotwein.
Discover the grape variety: Pinot noir
Elegant reds, light in colour with silky tannins, showing strawberry, cherry and raspberry aromas, evolving to forest floor, mushroom and spice with age. Fresh acidity, delicate finish. Star of the Côte d'Or (Romanée-Conti, Chambertin, Volnay), pillar of Champagne (Blanc de Noirs) and signature of Oregon, Central Otago and Sonoma Coast. An early-ripening Burgundian variety, one of the world's greatest.
Informations about the Winery Seitz Schreiner
The Winery Seitz Schreiner is one of of the world's great estates. It offers 21 wines for sale in the of Pfalz to come and discover on site or to buy online.
The wine region of Pfalz
Fleshy, dry, fruity Riesling is the region's signature: yellow peach, apricot, ripe citrus, lovely mineral tension. Germany's largest red-wine area (40%), with silky Spätburgunder showing red fruit and spice, darker structured Dornfelder, supple Portugieser. Some rounded Pinot Blanc and Pinot Gris. A 23,640 ha vineyard along the Haardt, among Germany's warmest (>2,000 h of sun).
The word of the wine: Rancio
Odour and taste characteristic of certain wines that have undergone oxidative maturation, i.e. in contact with oxygen (vin jaune du Jura, dry rancio du Roussillon, maury, banyuls, rivesaltes, etc.).














