Winery Seitz SchreinerDeutscher Prädikatswein Weißburgunder Kabinett Trocken
In the mouth this white wine is a with a nice freshness.
This wine generally goes well with rich fish (salmon, tuna etc), shellfish or mild and soft cheese.
Taste structure of the Deutscher Prädikatswein Weißburgunder Kabinett Trocken from the Winery Seitz Schreiner
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Deutscher Prädikatswein Weißburgunder Kabinett Trocken of Winery Seitz Schreiner in the region of Pfalz is a with a nice freshness.
Food and wine pairings with Deutscher Prädikatswein Weißburgunder Kabinett Trocken
Pairings that work perfectly with Deutscher Prädikatswein Weißburgunder Kabinett Trocken
Original food and wine pairings with Deutscher Prädikatswein Weißburgunder Kabinett Trocken
The Deutscher Prädikatswein Weißburgunder Kabinett Trocken of Winery Seitz Schreiner matches generally quite well with dishes of rich fish (salmon, tuna etc), shellfish or mild and soft cheese such as recipes of salmon and spinach lasagna, scallops with coconut cream or patata burger with no added fat.
Details and technical informations about Winery Seitz Schreiner's Deutscher Prädikatswein Weißburgunder Kabinett Trocken.
Discover the grape variety: Bertille Seyve 450
Interspecific crossing carried out by Bertille Seyve (1864-1944) between the 2003 Seibel and the Noah, which it closely resembles. It was mainly cultivated in the western departments of France, but also in the Rhône valley and the Ain.
Informations about the Winery Seitz Schreiner
The Winery Seitz Schreiner is one of of the world's greatest estates. It offers 21 wines for sale in the of Pfalz to come and discover on site or to buy online.
The wine region of Pfalz
Pfalz is a key wine producing region in western Germany, located between the Rhein/Rhine river and the low-lying Haardt mountain range (a natural continuation of the Alsatian Vosges). It covers a rectangle of land 45 miles (75km) Long and 15 miles (25km) wide. To the NorthLiesRheinhessen; to the South, the French border and Alsace. In terms of both quality and quantity, Pfalz is one of Germany's most important regions, and one which shows great promise for the future.
News related to this wine
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The word of the wine: Reassembly
During the vinification process, a "cap" is formed at the top of the vats with the solid parts (skin, pulp, pips, etc.), which contain tannins and colouring elements. Pumping over consists of emptying the vat from the bottom and pouring the juice back to the top, in order to mix the cap and the juice and to favour the exchange and the extraction. This old technique allows a better exchange between the solid parts and the liquid.