Intensely coloured and supple reds with an inky, near-black robe, melted tannins and a fruity mouthfeel, with simple aromas of black fruits (blackberry, blackcurrant), cherry, plum and floral notes. A dye variety (red pulp) mainly used in blending to boost the colour of light reds (notably Pinot Noir) in Germany (Pfalz), Switzerland and England. A German hybrid created in 1939 at Geisenheim (Färbertraube × Pinot Noir).

Informations about the Winery Seitz Schreiner

The winery offers 30 different wines.

Its wines get an average rating of 3.7.

It is in the top 20 of the best estates in the region

It is located in Pfalz

The Winery Seitz Schreiner is one of of the world's great estates. It offers 21 wines for sale in the of Pfalz to come and discover on site or to buy online.

In the top 85000 of of Germany wines

In the top 20000 of of Pfalz wines

In the top 500000 of red wines

In the top 950000 wines of the world

The wine region of Pfalz

Fleshy, dry, fruity Riesling is the region's signature: yellow peach, apricot, ripe citrus, lovely mineral tension. Germany's largest red-wine area (40%), with silky Spätburgunder showing red fruit and spice, darker structured Dornfelder, supple Portugieser. Some rounded Pinot Blanc and Pinot Gris. A 23,640 ha vineyard along the Haardt, among Germany's warmest (>2,000 h of sun).