Winery Secondo MarcoSolo Per un Amico
Red wine
In the mouth this red wine is a powerful.
This wine generally goes well with beef, game (deer, venison) or lamb.
Taste structure of the Solo Per un Amico from the Winery Secondo Marco
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Solo Per un Amico of Winery Secondo Marco in the region of Veneto is a powerful.
Food and wine pairings with Solo Per un Amico
Pairings that work perfectly with Solo Per un Amico
Original food and wine pairings with Solo Per un Amico
The Solo Per un Amico of Winery Secondo Marco matches generally quite well with dishes of beef, pasta or lamb such as recipes of american style beef marinade, pasta with neapolitan sauce and mushrooms or pizza queen with merguez.
Details and technical informations about Winery Secondo Marco's Solo Per un Amico.
Discover the grape variety: Gouget noir
This grape variety was cultivated in the Montluçonnaise region (Allier) since the origin of the vineyards in this region. For a long time it was confused with Gougean de l'Allier, but genetic analyses show that it comes from a mutation of Gouais blanc, also called Gouget blanc. Gouget noir is practically on the verge of extinction, although it is listed in the Official Catalogue of Wine Grape Varieties, list A1. It was therefore very well known in the wine-growing centre of France but totally absent from other French regions and abroad.
Last vintages of this wine
The best vintages of Solo Per un Amico from Winery Secondo Marco are 2012, 0
Informations about the Winery Secondo Marco
The Winery Secondo Marco is one of of the world's greatest estates. It offers 8 wines for sale in the of Veneto to come and discover on site or to buy online.
The wine region of Veneto
Veneto is an important and growing wine region in northeastern Italy. Veneto is administratively Part of the Triveneto area, aLong with its smaller neighbors, Trentino-Alto Adige and Friuli-Venezia Giulia. In terms of geography, culture and wine styles, it represents a transition from the Alpine and Germanic-Slavic end of Italy to the warmer, drier, more Roman lands to the South. Veneto is slightly smaller than the other major Italian wine regions - Piedmont, Tuscany, Lombardy, Puglia and Sicily - but it produces more wine than any of them.
The word of the wine: Young
A very relative term that can designate a wine of the year that is already at its optimum, as well as a wine that has passed its first year but has not yet developed all its qualities.
