Winery Secondo Marco - Molinere

Winery Secondo MarcoMolinere

The Molinere of Winery Secondo Marco is a wine from the region of Valpolicella of Veneto.
This wine generally goes well with
The Molinere of the Winery Secondo Marco is in the top 0 of wines of Valpolicella.

Details and technical informations about Winery Secondo Marco's Molinere.

Winemaker
Secondo Marco
Grape varieties
Region/Great wine region
Great wine region
Country
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Bobal

Intensely coloured, structured reds with an inky robe and tight tannins, featuring aromas of blackberry, black plum, black cherry, spices, liquorice and balsamic notes. High acidity and good ageing potential in old vines. The absolute star of Utiel-Requena DO (Valencia province) where it is experiencing a marked qualitative revival, also made as typey Clarete rosés and modern ageing cuvées. Also in Manchuela DO and Ribera del Júcar DO. Native Levantine grape.

Informations about the Winery Secondo Marco

The winery offers 9 different wines.
Its wines get an average rating of 4.
It is in the top 10 of the best estates in the region
It is located in Valpolicella in the region of Veneto

The Winery Secondo Marco is one of of the world's greatest estates. It offers 8 wines for sale in the of Valpolicella to come and discover on site or to buy online.

Top wine Veneto
In the top 200000 of of Italy wines
In the top 4000 of of Valpolicella wines
In the top 55000 of wines
In the top 1500000 wines of the world

The wine region of Valpolicella

Veronese Veneto, four styles of red around Corvina. Classic Valpolicella: fruity and light (cherry, kirsch, spice), thirst-quenching. Ripasso "re-passed" over Amarone marc: fleshier. Signature Amarone DOCG: grapes dried 120 days (appassimento), a powerful, opulent red (candied cherry, plum, chocolate), 15-16%, great ageing.


The wine region of Veneto

World star of Prosecco: fresh, light Glera sparklers with notes of pear, green apple and white flowers, fruity, convivial bubbles. Veronese reds from Corvina and Rondinella: light, crisp Bardolino, fruity Valpolicella, opulent, concentrated Amarone DOCG (black cherry, chocolate, raisin) from dried grapes. Mineral, almondy Soave (Garganega) whites, fresh Pinot Grigio. 97,500 ha, Italy's largest production.

The word of the wine: Dryer

Term that characterizes a hard and tannic wine.

Other wines of Winery Secondo Marco

See all wines from Winery Secondo Marco

Other wines of Valpolicella

See the best wines from of Valpolicella